UPSIDE-DOWN SHEPHERD'S PIE
Make and share this Upside-Down Shepherd's Pie recipe from Food.com.
Provided by franrobson
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In saucepan, cook potatoes for 15 minutes or until tender.
- Drain, mash with milk, butter and half the salt.
- Spread in 8 cup casserole dish.
- In nonstick skillet cook beef, onion and garlic stirring often for 5 minutes.
- Spoon off any fat.
- Sprinkle with flour and cook stirring for 2 minutes.
- Stir in com, stock, ketchup, Worcestershire, pepper and remaining salt.
- Cook for 10 minutes over medium heat.
- Spoon over potatoes.
- Sprinkle with cheese and broil until melted.
- Sprinkle with green pepper.
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M K Aung
[email protected]I had some trouble with the mashed potatoes. They were too runny and didn't hold their shape well. The ground beef and vegetables were also a bit overcooked. Overall, I was not impressed with this recipe.
Pelumi ajayi
[email protected]This dish was a bit bland for my taste. I think I would have liked it better if I had used more herbs and spices. The mashed potatoes were also a bit dry. Overall, I was disappointed with this recipe.
Whitney C
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The upside-down shepherd's pie was delicious and unique. The mashed potatoes were crispy and flavorful, and the ground beef and vegetables were perfectly seasoned. I will definitely be makin
Ryza Cervantes
[email protected]This recipe was a bit more work than I expected, but it was worth it. The upside-down shepherd's pie was a showstopper, and it tasted even better than it looked. I will definitely be making this again for special occasions.
Samuels Alba-rio
[email protected]I followed the recipe exactly, and my upside-down shepherd's pie turned out perfectly. The presentation was beautiful, and the flavors were amazing. My family loved it, and I will definitely be making it again soon.
kyleigh fetters
[email protected]This dish was easy to make and turned out great! I used ground turkey instead of beef, and it was still delicious. The mashed potatoes were creamy and cheesy, and the vegetables were tender and flavorful. I will definitely be making this again.
Dani Platinum
[email protected]This recipe was a bit time-consuming, but it was worth it. The upside-down shepherd's pie was delicious and unique. I will definitely be making this again for special occasions.
Julius Juhne
[email protected]I was disappointed with this recipe. The shepherd's pie was bland and the mashed potatoes were dry. I think I would have liked it better if I had used more herbs and spices.
TAYYAB OP
[email protected]This dish was a bit too rich for my taste. The mashed potatoes were very heavy and the ground beef was a bit greasy. I think I would have liked it better if I had used less butter and cream in the mashed potatoes.
Pakistan zindabad
[email protected]This recipe is a keeper! The upside-down shepherd's pie was delicious and easy to make. I will definitely be making this again for my family and friends.
Rimsha Khan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique presentation and the delicious flavors. I will definitely be making this again.
Zeeshanbhatti Bhatti
[email protected]This recipe was easy to follow and the dish turned out great! The only thing I would change is to use a different type of cheese. I used cheddar, but I think a sharp cheddar or a Gruyère would be better.
Jack Parra
[email protected]I had some trouble with the mashed potatoes. They were too runny and didn't hold their shape well. The ground beef and vegetables were also a bit overcooked. Overall, I was not impressed with this recipe.
Jiban Magar
[email protected]This dish was a bit bland for my taste. I think I would have liked it better if I had used more herbs and spices. The mashed potatoes were also a bit dry. Overall, I was disappointed with this recipe.
Will Jesso
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The upside-down shepherd's pie was delicious and unique. The mashed potatoes were crispy and flavorful, and the ground beef and vegetables were perfectly seasoned. I will definitely be makin
shavidu Ashen
[email protected]This recipe was a bit more work than I expected, but it was worth it. The upside-down shepherd's pie was a showstopper, and it tasted even better than it looked. I will definitely be making this again for special occasions.
Willie Edwards
[email protected]I followed the recipe exactly, and my upside-down shepherd's pie turned out perfectly. The presentation was beautiful, and the flavors were amazing. My family loved it, and I will definitely be making it again soon.
Mary Whitney
[email protected]This dish was easy to make and turned out great! I used ground turkey instead of beef, and it was still delicious. The mashed potatoes were creamy and cheesy, and the vegetables were tender and flavorful. I will definitely be making this again.
Zaineb Hadj O
[email protected]I'm not usually a fan of shepherd's pie, but this upside-down version was surprisingly good. The mashed potatoes were crispy on top and fluffy on the inside, and the ground beef and vegetables were flavorful and moist. I would definitely recommend th
Annakay Burnett
[email protected]This upside-down shepherd's pie was a hit with my family! The presentation was unique and eye-catching, and the flavors were delicious. The ground beef and vegetables were perfectly seasoned, and the mashed potatoes were creamy and fluffy. I will def