US ARMY SOS RECIPE - (5/5)
Provided by JeffK
Number Of Ingredients 8
Steps:
- Brown beef in a large skillet over medium-high heat, breaking up the meat as it cooks. Drain excess fat and set beef aside. Melt butter in skillet over medium heat. Slowly add the flour, stirring constantly, to form a brown roux. Add the bouillon. Gradually stir in the milk and Worcestershire sauce, mixing well.
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Blessing Essoun
[email protected]This recipe was a lot of work for not a lot of payoff. The sauce was watery and the biscuits were dry.
ArticunoGrief
[email protected]This recipe is a little bland for my taste. I would add some more spices to the sauce.
Kelvin Pedro
[email protected]I'm not a big fan of sausage, but this recipe was still delicious. The sauce is creamy and flavorful, and the biscuits are light and fluffy.
Ghanshyam Pokharel
[email protected]This recipe is a lifesaver. I'm always looking for easy and delicious meals to make.
Azuine Victoria
[email protected]I love this recipe. It's so simple and easy to make.
Skypa Wolf
[email protected]This recipe is a game-changer!
Dean Neeson
[email protected]Can't wait to try this recipe.
Monirujjaman Rabbi
[email protected]This looks delicious!
Michael Conway
[email protected]I'm definitely going to try this recipe.
Mimi Mimi
[email protected]Yum!
Naomi Mogire
[email protected]This is a delicious and easy recipe. The biscuits are light and fluffy, and the sauce is creamy and flavorful.
1x Shikari
[email protected]This recipe is a great way to use up leftover biscuits. The sauce is creamy and flavorful, and the biscuits are nice and fluffy.
Ntakadzeni Madzhasi
[email protected]I love how versatile this recipe is. You can use any type of sausage you like, and you can add other ingredients to the sauce, such as vegetables or cheese.
Malerie Magnusson
[email protected]This is a great recipe for those who are new to cooking. It's simple to make and the results are delicious.
Hussain Bhatti
[email protected]I've made this recipe several times and it's always a hit. It's a great comfort food for a cold winter day.
XX MINGLE TV
[email protected]This recipe is a keeper! It's a great way to use up leftover biscuits and sausage. The sauce is creamy and flavorful, and the biscuits are nice and fluffy.
Fantasy TV
[email protected]I love this recipe, it's so simple yet so satisfying. The creamy sauce and fluffy biscuits are a perfect combination.
Mark Hilton
[email protected]This was a great recipe! The instructions were easy to follow and the results were delicious. I would definitely make this again.
Frpp Ping
[email protected]Easy to make and delicious, this recipe is a winner. The sauce is creamy and flavorful, and the biscuits are light and fluffy. I served it with a side of fruit and it was a perfect meal.
Phill Dr
[email protected]This recipe was a hit with my family! The creamy sauce was perfect over the biscuits and the sausage added a nice savory flavor. I will definitely be making this again.