VANILLA AND BANANA PANCAKES
A little different type of pancake.
Provided by Lynnda Cloutier
Categories Pancakes
Number Of Ingredients 15
Steps:
- 1. put the butter, vanilla extract, and sugar in a small bowl and beat with a handheld mixer until ingredients are combined.
- 2. Gradually blend in a Maple syrup, a little at a time, until the mixture is soft and smooth. Transfer to small serving dish, cover and chill until required. The butter can be kept in the refrigerator for up to a week.
- 3. For the pancakes, mashed bananas with the vanilla extract to make a puree. Sift the flour and baking powder into a bowl and stir in the sugar.
- 4. Beat the egg with the milk and melted butter, then beat into the dry ingredients until smooth. Stir in the banana puree.
- 5. Heat a large skillet or griddle and wipe with a piece of folded paper towel moistened with oil. Drop in large spoonfuls of the batter, spacing them apart. You'll probably be able to cook three or four pancakes at a time. Cook for about three minutes, until bubbles appear on the surface and the undersides are Golden. Turn the pancakes with a spatula and cook for another 1 to 2 minutes. Lift out of the skillet and keep warm in a folded dish towel while cooking the remainder. Serve hot with the vanilla maple butter. Serves four.
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Sahil Sahil
[email protected]These pancakes were a bit too sweet for my taste, but they were still good.
Abdulsemed Delil
[email protected]I highly recommend this recipe to anyone who loves pancakes.
Shahbaz Baloch
[email protected]These pancakes are so good, you won't be able to stop eating them!
Bessie Marie
[email protected]I'm not a big fan of bananas, but I really enjoyed these pancakes. The vanilla flavor really shines through.
Darley Ducas
[email protected]These pancakes are perfect for a lazy Sunday morning breakfast.
sky chizy
[email protected]I love that this recipe doesn't require any fancy ingredients. I always have everything on hand.
Nkanyiso Ndlovu
[email protected]I've tried other vanilla and banana pancake recipes, but this one is by far the best.
steve johnson
[email protected]These pancakes are so fluffy and moist. They're the best pancakes I've ever had.
Swish Lynch
[email protected]I made these pancakes for a party and they were a huge success. Everyone loved them.
lingani matakule
[email protected]I wasn't sure how the banana and vanilla flavors would go together, but I was pleasantly surprised. They were really good!
bonge mzolo
[email protected]I've made these pancakes several times now and they're always a hit. They're my new go-to pancake recipe.
Azharchaddhar
[email protected]These pancakes are perfect for a quick and easy breakfast or brunch.
Ihsan Ali
[email protected]I added a few chocolate chips to the batter and they were delicious!
hasib ur
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients that you probably already have on hand.
Naqeeb Jan
[email protected]These pancakes were so easy to make and they turned out perfect. I'm not a very experienced cook, but I was able to follow the recipe easily.
Goodluck Harrison
[email protected]I made these pancakes for breakfast this morning and they were a hit! My kids loved them and even my husband, who is usually not a big fan of pancakes, ate two.
Faburama Sanyang
[email protected]These pancakes were absolutely delicious! The banana and vanilla flavors complemented each other perfectly, and the pancakes were fluffy and moist. I'll definitely be making these again soon.