VANILLA ICE CREAM - CREAMY & DELICIOUS
I make this recipe in my Cuisinart Ice Cream Maker (ICE-20) and it comes out so creamy and delicious - better then Hagen Daz! The secret is the custard that you make prior to adding it to the ice cream maker. How good is this ice cream? My DS decided to do a science project called Taste vs. perception. We were going to give out samples of vanilla ice cream and vanilla ice cream with red food coloring in it so it looked like strawberry ice cream, then ask people which flavor they liked better. We set up our ice cream stand outside of a movie theatre and had over a hundred people sample both ice creams (we served them in little sample cups with tiny spoons). People were telling us that it was the best vanilla or strawberry ice cream that they ever tasted. People were begging me for the recipe. One woman ate so many samples that we had to close down until she left. Word got out and people were actually coming out of the theater to sample our ice cream (staff too). Over a hundred people can't be wrong - this is great ice cream! Oh yes, the results: Only about 14% of the people figured out it was the same flavor and most of them were teenagers. The others couldn't tell and even though they thought both tasted really good, they liked the flavor of one over the other. And yes, my son got an A on his project!
Provided by LexiGirl 2
Categories Frozen Desserts
Time 1h
Yield 10-14 1/2 cup servings
Number Of Ingredients 5
Steps:
- In a bowl, mix the egg yolks with the sugar. Stir until thick (once its mixed well it will be thick).
- In a saucepan, scald the milk (bring slowly to a boil).
- Slowly pour the hot milk into the egg yolk mixture, stirring constantly.
- Pour the mixture back into the saucepan (I use a larger saucepan for this part) and heat gently, stirring until the custard thickens. Be careful not to bring it to a boil or it will curdle. When you can see a film form over the back of the spoon, remove the saucepan from the heat. Let cool.
- Once cool, stir the heavy cream and vanilla extract into the custard mixture.
- Take out the ice cream maker's frozen bowl and set it into the ice cream maker. Put in the arm. Put the top on. Turn the ice cream maker on. Pour the mixture into the ice cream maker. You will have yummy ice cream in 25 minutes.
Nutrition Facts : Calories 157.8, Fat 11.2, SaturatedFat 6.5, Cholesterol 101.5, Sodium 22.6, Carbohydrate 12.2, Sugar 11.4, Protein 2.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christiana Akinrinbowun
[email protected]I love this recipe because it's so easy to make and the ice cream always turns out perfect. I've made it several times and it's always a hit with my family and friends.
Siyanda Noel Nyawo
[email protected]This is the best vanilla ice cream recipe I've ever tried. It's so creamy and flavorful, and it's the perfect treat for a hot summer day.
Madan Khapung
[email protected]I've made this ice cream several times now and it's always a hit. It's so easy to make and the results are always delicious.
enrique martin
[email protected]This ice cream is so good! It's creamy, flavorful, and the perfect dessert for any occasion.
Amos Neupane
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The ice cream was delicious and creamy. It was also very easy to make.
Cory Resilient
[email protected]This ice cream is amazing! It's the perfect balance of creamy and flavorful. I will definitely be making this again and again.
Micheal Quartz
[email protected]I love this recipe! It's so easy to make and the ice cream always turns out delicious. I've made it several times and it's always a hit with my family and friends.
liton uddin
[email protected]I followed the recipe exactly and my ice cream turned out perfect. It's smooth, creamy, and has the perfect amount of sweetness. I highly recommend this recipe.
Seth Comedy
[email protected]This ice cream is delicious! The vanilla flavor is rich and creamy, and the texture is perfect. I will definitely be making this again.
Moh Tec
[email protected]I was a bit skeptical about making my own ice cream, but this recipe proved me wrong. It's so easy to follow and the ice cream turned out amazing. Definitely recommend!
Ibrar meyo
[email protected]I've tried many vanilla ice cream recipes, but this one is by far the best. It's so smooth and creamy, and the vanilla flavor is perfect.
ratan bk
[email protected]This vanilla ice cream recipe is a winner! It's easy to make and the results are creamy and delicious. I love that I can make it with ingredients I already have on hand.