VEAL BRISKET IN A PRESSURE COOKER - FAST, EASY AND WONDERFUL
Make and share this Veal Brisket in a Pressure Cooker - Fast, Easy and Wonderful recipe from Food.com.
Provided by petlover
Categories Meat
Time 55m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Trim all visible fat from brisket.
- Chop shallots, garlic and onions-set aside.
- Dredge brisket in flour.
- Heat olive oil in nonstick pan over m-h heat and brown brisket on both sides.
- Set aside brisket.
- In same oil saute garlic, onions and shallots until lightly browned.
- Place garlic, onion, shallots, brisket and all the other ingredients into pressure cooker.
- Cook under high pressure 45 minutes then turn off heat and let pressure come down slowly.
- Open cooker and take out brisket.
- Slice brisket against the grain and return slices to gravy in cooker.
- Serve over noodles.
Nutrition Facts : Calories 933.1, Fat 44.9, SaturatedFat 14.8, Cholesterol 372.6, Sodium 1362.6, Carbohydrate 26, Fiber 1.4, Sugar 1.9, Protein 93.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mahadev pandey
[email protected]This recipe is a great way to cook veal brisket. The pressure cooker tenderizes the meat perfectly and the flavors are amazing. I highly recommend it.
Sphilile Prisca
[email protected]I was looking for a new veal brisket recipe and this one did not disappoint. The meat was fall-apart tender and the flavors were incredible. I'll definitely be making this again.
Ruzi Aqter
[email protected]This recipe is a keeper! The veal brisket is so tender and juicy. I love that I can make it in my pressure cooker.
Najimislam Naimmia
[email protected]I'm so glad I found this recipe. It's so easy to make and the veal brisket is always delicious. I've even started making it for my family and friends.
Rubabi Media
[email protected]This recipe is perfect for a special occasion. The veal brisket is elegant and delicious. I served it to my guests at a dinner party and they all raved about it.
Rimara Srouji
[email protected]I've made this recipe several times now and it's always a hit. The veal brisket is always tender and juicy. My family loves it!
Rin Daniels
[email protected]This recipe is a must-try for any meat lover. The veal brisket is cooked to perfection in the pressure cooker and the flavors are incredible. I highly recommend it.
Roger Kisitu
[email protected]I'm not a big fan of veal, but this recipe changed my mind. The veal brisket was so tender and flavorful. I'll definitely be making this again.
Nosipho Sphokazi Mchunu
[email protected]This recipe is a great way to cook veal brisket. The pressure cooker tenderizes the meat perfectly and the flavors are amazing. I highly recommend it.
Steve Gomez
[email protected]I was looking for a new veal brisket recipe and this one did not disappoint. The meat was fall-apart tender and the flavors were incredible. I'll definitely be making this again.
Saugat Poudel
[email protected]This recipe is a keeper! The veal brisket is so tender and juicy. I love that I can make it in my pressure cooker.
Ruben Lazcano
[email protected]I'm so glad I found this recipe. It's so easy to make and the veal brisket is always delicious. I've even started making it for my family and friends.
Deka Adow
[email protected]This recipe is a must-try for any veal lover. The pressure cooker makes the meat so tender and flavorful. I highly recommend it.
Osinachi James
[email protected]I've made this recipe several times now, and it's always a hit. The veal brisket is always tender and juicy, and the flavors are amazing.
Nthati Nthati
[email protected]This recipe is perfect for a special occasion. The veal brisket was elegant and delicious. My guests were all very impressed.
Manuel Caceros
[email protected]I'm not a huge fan of veal, but I really enjoyed this dish. The pressure cooker made the meat so tender and flavorful. I'll definitely be making this again.
Jennifer Boakye Mensah
[email protected]This recipe is a lifesaver for busy weeknights. It's so easy to throw everything in the pressure cooker and come back to a delicious meal. The veal brisket is always juicy and tender.
Parwati Chaudhary
[email protected]I was skeptical about cooking veal brisket in a pressure cooker, but I'm so glad I tried it! The meat was fall-apart tender and so flavorful. I'll definitely be making this again.
Juwel Rana
[email protected]This veal brisket recipe is a game-changer! The pressure cooker tenderizes the meat perfectly, and the flavors are incredible. I've made it twice now, and it's been a hit both times.