The buttery and creamy taste of avocado complements the delicate flavor of veal chops in this recipe. It makes a wonderful dinner to serve for special occasions.
Provided by TasteTester
Categories Pork
Time 1h55m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Slash fat on edge of chops, being careful not to cut into the meat. In a 10-inch skillet with ovensafe handles, cook mushrooms and onions in hot butter over medium heat until tender, 5-10 minutes.
- Arrange chops in skillet. Add sherry, salt and hot pepper sauce; heat to boiling. Cover and bake 1 hour or until meat is fork-tender.
- Cut avocado in half; remove seed and skin. Slice avocado and arrange over chops. Bake, uncovered, 10 minutes for until avocado is heated through. Place chops on a warm platter.
- Blend cornstarch and 1 tablespoon cream until smooth; stir in remaining cream. Gradually stir into hot liquid in skillet and cook over medium heat, stirring until thickened. Stir in dill. Serve chops immediately with sauce.
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r free
[email protected]Overall, this was a good recipe. The veal chops were cooked perfectly and the avocado added a nice touch of creaminess. However, I found the recipe to be a bit bland. I would add some more herbs and spices next time.
gracy Noznoeg
[email protected]I wasn't a huge fan of the avocado with the veal chops. I think it would be better with a different sauce.
Asucena cruz
[email protected]This recipe was a bit too complicated for me, but the veal chops turned out great! Next time I will try a simpler recipe.
Gabriel Rivers
[email protected]These veal chops were out of this world! The avocado added a richness that I didn't know was possible. I will definitely be making this dish again and again.
nesar hussain
[email protected]I was looking for a new way to cook veal chops and this recipe was perfect! The avocado added a delicious creaminess that I loved. I will definitely be making this dish again.
Sameer Sam
[email protected]These veal chops were amazing! The avocado added a unique flavor that I had never experienced before. I will definitely be making this dish again.
Geovanny Gomez
[email protected]I have made this recipe several times and it is always a hit! The veal chops are always cooked perfectly and the avocado adds a delicious creaminess. I highly recommend this dish.
THAUNG THAUNG
[email protected]This was a great recipe! The veal chops were tender and flavorful, and the avocado added a nice touch of richness. I would definitely recommend this dish.
Sports Export
[email protected]I love avocado and veal, so I was excited to try this recipe. I was not disappointed! The chops were cooked perfectly and the avocado added a delicious creaminess. I will definitely be making this dish again.
Sam Depledge
[email protected]The recipe was easy to follow and the veal chops turned out great! The avocado added a nice touch of creaminess. I would definitely recommend this dish.
Muno
[email protected]These veal chops were delicious! The avocado added a unique and flavorful twist. I will definitely be making this dish again.
Pem zam
[email protected]I was pleasantly surprised by how well the avocado and veal chops paired together. The avocado added a subtle creaminess that balanced out the richness of the meat. The cooking instructions were easy to follow and the chops turned out perfectly cooke
Md Kalim ali
[email protected]This recipe was an absolute delight! The avocado added a creamy richness that perfectly complemented the savory veal chops. The cooking instructions were spot-on, resulting in chops that were tender and juicy. I highly recommend this dish for a speci