VEAL PIZZAIOLA
From the venerable Ristorante Villa Francesca in Boston's North End; this was in the Boston Herald's recipe request column in the 90's. I haven't tried it yet, but it looked too good not to share.
Provided by winkki
Categories Veal
Time 30m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in saute pan.
- Saute veal very quickly until seared on both sides.
- Drain oil, leave veal in pan.
- Add butter and garlic, saute 30 sec.
- Add remaining ingredients; simmer until sauce reaches desired consistency.
- (If sauce is thin, remove meat while reducing sauce and return to pan when sauce is ready) Garnish and serve immediately.
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Alban_ Shark
[email protected]I love serving this veal pizzaiola with a side of pasta or rice.
Fredrick
[email protected]This veal pizzaiola is a great way to use up leftover veal.
Vivian
[email protected]This veal pizzaiola is a classic Italian dish that is sure to please everyone at your table.
Louis Vilon
[email protected]I've been making this veal pizzaiola recipe for years and it never disappoints.
MUSTAFA G
[email protected]This is my go-to veal pizzaiola recipe. It's always a crowd-pleaser.
Ntombikhona Siphiwokuhle Mkhwanazi
[email protected]I made this veal pizzaiola for a party and it was a big hit! Everyone loved it.
mohammed Jewel
[email protected]This veal pizzaiola was delicious! I especially liked the addition of mushrooms and green peppers.
Gideon yalley
[email protected]I'm not a big fan of veal, but this recipe was actually pretty good. The sauce was flavorful and the veal was tender.
Sheikh Suzon
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler veal pizzaiola recipe next time.
Gacha Life
[email protected]The veal was a bit tough, but the sauce was delicious.
Arshad Ali3309
[email protected]The veal pizzaiola was a bit bland. I think it needed more seasoning.
Simon Kiinda
[email protected]This veal pizzaiola was a bit too salty for my taste, but overall it was a good recipe. The veal was tender and the sauce was flavorful.
its Rayhan yt
[email protected]This was my first time making veal pizzaiola and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
ga mer
[email protected]I love this veal pizzaiola recipe! It's so easy to make and always turns out delicious. The sauce is flavorful and the veal is always tender. I highly recommend this recipe.
mohs jar
[email protected]Wow! This veal pizzaiola was amazing! The flavors were incredible and the veal was cooked to perfection. I will definitely be making this again and again.
Sarita Changing Chapagain
[email protected]This recipe was easy to follow and the results were delicious! The veal was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Sam Mobilrs
[email protected]I've made this veal pizzaiola recipe several times now, and it's always a crowd-pleaser. The sauce is so flavorful and the veal is always cooked perfectly. I usually serve it over pasta, but it's also great on its own.
Malik Javed
[email protected]This veal pizzaiola recipe was a hit with my family! The veal was tender and flavorful, and the sauce was rich and delicious. I especially liked the addition of mushrooms and green peppers, which added a nice depth of flavor. Overall, this is a great