Provided by andreajayros
Number Of Ingredients 7
Steps:
- Preheat your oven to 400 degrees fahrenheit. Slice carrots into thin strips using either a mandolin or food processor to keep them uniform. In a small bowl, whisk together broth, Braggs, olive oil, liquid smoke, and smoked paprika. Then, in a shallow dish, toss sliced carrots with broth combination until carrots are completely coated. Arrange carrot slices on a foil-wrapped baking sheet so that they don't overlap. Put in oven and bake for 7 minutes. Pull baking sheet from the oven and flip carrots. Put baking sheet in the oven to bake for another 7-8 minutes. It might take more or less time depending on how thick or thin you sliced your carrots. You'll know your carrot bacon is done when the edges are crispy and the center of each slice looks dry. Move carrot bacon to a plate with a paper towel to soak up any extra oil. Salt and pepper to taste. Let cool to room temperature before crumbling over a salad or putting in a sandwich. Store in an airtight container in the fridge. *A less healthy version, but also delish, would be to deep fry!
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Edward Kamanga
[email protected]I'm so glad I found this recipe! It's a delicious and healthy way to satisfy my bacon craving without all the guilt.
it's soulcraft
[email protected]This carrot bacon is a great way to add some variety to my breakfast routine. It's a nice change from the usual tofu or tempeh scramble.
Saintania Hypolite
[email protected]I love that this recipe uses simple, everyday ingredients. I always have carrots and maple syrup on hand, so I can make this carrot bacon whenever I'm craving a smoky, savory snack.
M irfan Balouch
[email protected]I'm always looking for new and exciting vegan recipes, and this carrot bacon definitely fits the bill. It's unique, delicious, and sure to impress your friends and family.
Lynda DeLellis
[email protected]This is the best vegan bacon recipe I've ever tried. It's so easy to make and it tastes amazing. I'll definitely be making it again and again.
Bayazid Mostofa
[email protected]I made this carrot bacon for a party and it was a huge hit! Everyone loved it, even the meat-eaters.
Muleba Mary
[email protected]These carrot bacon strips were the perfect addition to my vegan BLT sandwich. They were crispy, flavorful, and added a smoky touch.
Nasir Khokhar
[email protected]I wasn't sure how I would feel about carrot bacon, but I'm so glad I gave it a try. It's a great way to sneak more veggies into my diet.
Zethu Patricia
[email protected]I love the simplicity of this recipe. Just a few ingredients and you've got a delicious and healthy snack or side dish.
Rei Gregory
[email protected]This recipe is a must-try for carrot lovers! The carrots were perfectly roasted and had a wonderful caramelized flavor.
mohammad sokkur ali
[email protected]I'm not vegan, but I'm always looking for healthier alternatives to meat. This carrot bacon definitely fits the bill. It's delicious and guilt-free.
Hina Rehman
[email protected]I was skeptical at first, but this carrot bacon totally blew my mind! It was crispy, flavorful, and had the perfect amount of chewiness.
Shirley Townsend
[email protected]This vegan baked carrot bacon was a game-changer for my breakfast routine! It was so easy to make and tasted just like the real thing. I especially loved the smoky flavor.