VEGAN CHOCOLATE ALMOND BUTTER COOKIES
It may seem like these cookies have too much going on, but they don't! They're really rich and chewy and delicious vegan cookies!
Provided by Karlaaaaa
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 40m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix almond butter, brown sugar, shortening, and margarine together in a bowl until creamy. Stir in mashed banana.
- Combine flour, baking soda, baking powder, and salt in a bowl. Stir into almond butter mixture. Stir in water if dough appears too thick. Fold in dark chocolate.
- Pour white sugar onto a shallow dish. Form dough into 1-inch balls and roll in sugar. Arrange 2 inches apart on baking sheets; flatten with a fork. Top each cookie with an almond.
- Bake in the preheated oven until lightly browned, about 10 minutes. Cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 180.6 calories, Carbohydrate 19.3 g, Cholesterol 0.1 mg, Fat 11 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 2 g, Sodium 148.4 mg, Sugar 10.7 g
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Md. Rihan Islam
[email protected]I'm so glad I found this recipe! These cookies are everything I've been looking for in a vegan chocolate chip cookie.
angel skasick
[email protected]These cookies are so delicious that I ate the whole batch in one sitting. I'm definitely going to have to make them again soon.
Zafar Hameed
[email protected]I'm not sure what went wrong, but my cookies turned out burnt. I think I might have left them in the oven for too long.
Ricky Alfred
[email protected]These cookies are the perfect gift for a friend or family member who loves chocolate and almond butter.
Elizaveta
[email protected]I made these cookies with my kids and they had a blast. It was a great way to spend time together and make something delicious.
Md Shagor pops
[email protected]These cookies are a bit too crumbly for my taste. I think I would prefer a chewier cookie.
aurora corum
[email protected]I'm allergic to nuts, so I had to omit the almond butter. The cookies still turned out great, but I think they would have been even better with almond butter.
Cailyn McGrath
[email protected]I love that these cookies are made with whole wheat flour. It makes them a bit healthier than traditional chocolate chip cookies.
Tazeem Tazeem
[email protected]These cookies are perfect for a special occasion, like a birthday or a holiday.
Rajak Satish
[email protected]I'm not a vegan, but I really enjoyed these cookies. They are so delicious that you would never guess that they are vegan.
Mary Johnston
[email protected]These cookies are a bit pricey to make, but they are definitely worth it. The high-quality ingredients make a big difference in the flavor.
Liyakt Khan
[email protected]I accidentally used baking powder instead of baking soda, and the cookies turned out flat and dense. Make sure you use the correct ingredients!
EMMANUEL TASSA
[email protected]I had a hard time finding almond butter, so I used peanut butter instead. The cookies still turned out great, but I think they would have been even better with almond butter.
cust omer
[email protected]These cookies are a bit too sweet for my taste, but I think they would be perfect for someone who loves really sweet desserts.
Murray Visconti
[email protected]I highly recommend these cookies to anyone who loves chocolate, almond butter, or vegan and gluten-free desserts.
Danica Maven vlogs
[email protected]These cookies are the perfect size for a quick snack or dessert. They are also very portable, so you can easily take them with you on the go.
Ruby Yadav
[email protected]I love the combination of chocolate and almond butter in these cookies. It's a classic flavor combination that never gets old.
Kabiito Alafat Uganda
[email protected]These cookies are so easy to make! I was able to whip up a batch in no time. They are also very forgiving, so you don't have to be a perfect baker to make them.
Azeez Wasiu
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them, even the people who don't usually like vegan or gluten-free desserts.
Sophia Yaxley
[email protected]These chocolate almond butter cookies are a delightful treat! They are soft and chewy, with the perfect balance of chocolate and almond butter flavor. I love that they are vegan and gluten-free, so I can enjoy them without feeling guilty.