VEGAN "LOBSTER" ROLLS
Vegan and vegetarian variation on the traditional New England lobster roll.
Provided by I814U2
Categories Main Dish Recipes Sandwich Recipes
Time 45m
Yield 2
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Pat hearts of palm dry. Toss with avocado oil and coat with seafood seasoning; season with salt and pepper. Transfer to a baking pan.
- Roast in the preheated oven for 20 minutes.
- Combine vegan mayonnaise, celery, shallot, lemon zest, juice of 1/4 lemon, capers, dill, sesame seeds, and salt in a large bowl. Add roasted hearts of palm and toss to coat.
- Brush the tops of the sandwich rolls with olive oil. Toast in a skillet over medium-high heat until lightly browned, about 1 minute. Add hearts of palm mixture evenly to each roll and serve.
Nutrition Facts : Calories 712.5 calories, Carbohydrate 91 g, Fat 34 g, Fiber 11.9 g, Protein 18 g, SaturatedFat 5.5 g, Sodium 2156.9 mg, Sugar 7.4 g
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Hafiz Mateen
[email protected]These look delicious! I'm going to make them this weekend.
Martha Pulley
[email protected]I've never had a lobster roll before, so I'm not sure what to expect.
Raja Asad
[email protected]I'm not vegan, so I don't think I would like these.
Sultan Nahid
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
Sheikh Basharat
[email protected]I'm not sure about the hearts of palm, but I'm willing to give it a try.
pixonic molina
[email protected]These look amazing! I can't wait to try them.
Alex Contreras
[email protected]I'm allergic to shellfish, so I was thrilled to find this recipe. Finally, I can enjoy a lobster roll!
Kristy Mills
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth the effort.
Harry stupid
[email protected]I used a mix of vegan mayo and vegan sour cream for the dressing, and it was perfect.
MasonMadnessLps
[email protected]The texture of the hearts of palm was spot-on for lobster meat.
Thomas Smith
[email protected]I'm not vegan, but I'm always looking for new and delicious plant-based recipes. These lobster rolls definitely fit the bill!
Gilzene Nicholai
[email protected]These vegan lobster rolls were a hit at my last dinner party! Everyone loved them, even the meat-eaters.