VEGAN RED FLANNEL HASH
Steps:
- Combine spice mix in small bowl. Cook onions and celery on low fire in iron skillet with 1 Tbsp oil until onions are translucent. Add remaining oil, herb mix, potatoes, and beets. Stir. Cook on low fire 10 minutes. Stir and cook an additional 10 minutes until brown and sticking to skillet. Don't burn it!
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Abiodun Salawu
[email protected]I can't wait to try this recipe. It looks delicious!
Shoaib Sial
[email protected]This dish is the perfect comfort food for a cold winter day.
Khyam hassan
[email protected]I'm so glad I found this recipe. It's a new family favorite!
guh johnson
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Elpi kr
[email protected]I love that this recipe is healthy and satisfying. It's the perfect meal for a busy weeknight.
Marie Saintiace
[email protected]This dish is so versatile. You can add or remove ingredients to suit your taste.
Nur Hossan
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Jyniese Bryant
[email protected]This recipe is a great way to use up leftover vegetables.
Shyam Sah
[email protected]I love the combination of flavors in this dish. The sweetness of the beets and the tartness of the apples pair perfectly together.
Entertainment & Out knowledge
[email protected]This recipe was easy to follow and the dish turned out delicious. I'll definitely be making it again.
Alaina Huskey
[email protected]I've never had red flannel hash before, but I'm glad I tried this recipe. It's definitely a new favorite.
Uknown John
[email protected]I'm not a vegan, but I really enjoyed this recipe. It's a great way to change up your breakfast routine.
realstallion ebola
[email protected]I made this for breakfast and it was the perfect start to my day.
Bhuban Giri
[email protected]This recipe is a keeper! It's going into my regular rotation.
Essa Jamot
[email protected]I love that this recipe is vegan. It's a great way to get your veggies in.
Arman siddik Riyad
[email protected]This was my first time making red flannel hash and it turned out great! The instructions were easy to follow and the dish was delicious.
Yoshi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's hearty, flavorful, and easy to make.
RAHUL ROYAL KING 336
[email protected]This vegan red flannel hash was a hit with my family! The flavors were perfectly balanced and the texture was spot-on.