VEGAN SKILLET APPLES
Lightly sweetened apples in a thick sauce cooked in a skillet without butter. These make a quick dessert that can be served alone or with vegan ice cream. They are even better the next day. I like to use them in crepes, on pancakes, or topped with a crumble and crisped up under the broiler.
Provided by Buckwheat Queen
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-low heat. Peel and core apples. Cut them into quarters, then each quarter into 3 pieces. Add apples to the skillet immediately after they are cut.
- Add 1/4 cup water, muscovado sugar, jam, cinnamon, and nutmeg. Mix to combine all ingredients and to coat apples evenly. Cover and cook until tender, about 10 minutes. Do not open the lid during this time. Shake the skillet to stir around the apples but do not stir them with utensils.
- Stir 1 teaspoon water and cornstarch together in a small bowl. Pour slurry into the apples and stir until creamy. Remove from heat. Allow to cool for 5 minutes before serving.
Nutrition Facts : Calories 129.2 calories, Carbohydrate 35.7 g, Fat 0.2 g, Fiber 4.2 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 9 mg, Sugar 28.7 g
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Gina Bello
[email protected]This is my new favorite apple recipe! The apples are perfectly caramelized and the spices are just right. I love the way the butter and brown sugar create a delicious glaze on the apples. I will definitely be making this again and again.
Hellen Wambui
[email protected]This recipe is a great way to use up leftover apples. I had some apples that were starting to go bad and this recipe saved them! The apples were tender and flavorful, and the spices were just right.
William okaleb
[email protected]I'm not a big fan of apples, but I really enjoyed this recipe. The apples were perfectly cooked and the spices were delicious. I would definitely make this again.
Jshbs Shs
[email protected]These skillet apples are the perfect fall dessert. They're easy to make and so flavorful. I love the combination of apples, cinnamon, and nutmeg. I served them with vanilla ice cream and it was a perfect ending to our meal.
Grace Newton
[email protected]This was my first time making skillet apples and they turned out amazing! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
mohamed amine ben youssef
[email protected]I've made this recipe several times and it's always a hit. The apples are always tender and caramelized, and the spices are just right. It's a great way to use up extra apples.
Tirshu Grg
[email protected]This recipe is a must-try for apple lovers! The apples are perfectly caramelized and the spices add a wonderful depth of flavor. I served it with whipped cream and it was a perfect dessert.
Joshua Yeboah Junior
[email protected]Made this for my family and they loved it! The apples were so tender and flavorful. I followed the recipe exactly and it turned out great.
Mm Anuhas
[email protected]Just tried this recipe and it's absolutely delicious! The apples are perfectly caramelized and the spices are just right. I added a sprinkle of brown sugar for extra sweetness and it was perfect. Definitely a keeper!
Jihan Jakur
[email protected]This skillet apples recipe is a game changer! It's so easy to make and the results are divine. The apples are perfectly tender and caramelized, with a hint of cinnamon and nutmeg. I served it with vanilla ice cream and it was a hit! Can't wait to mak