VEGAN WALNUT BUTTER
I like to soak the walnuts before toasting in order to remove the tannins, which can give them a bitter taste. I find it makes a difference in taste for this vegan nut butter.
Provided by nch
Categories Side Dish Sauces and Condiments Recipes
Time 2h45m
Yield 10
Number Of Ingredients 2
Steps:
- Place walnuts in a bowl, cover with warm water, and soak for 2 hours. Drain well.
- Preheat the oven to 200 degrees F (95 degrees C). Spread walnuts onto a baking sheet.
- Warm the walnuts in the preheated oven until dried completely, about 10 minutes. Increase oven temperature to 375 degrees F (190 degrees C) and toast walnuts until fragrant and lightly browned, 5 to 10 minutes. Remove from oven and cool completely, at least 20 minutes.
- Combine walnuts and walnut oil in the bowl of a food processor; pulse until pureed. Pour into a lidded jar and store up to 1 week in the refrigerator.
Nutrition Facts : Calories 121.7 calories, Carbohydrate 2.5 g, Fat 12.2 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 1.1 g, Sodium 0.4 mg, Sugar 0.5 g
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Aracely Aguilar
[email protected]This walnut butter is a lifesaver! I'm allergic to peanuts and tree nuts, so it's hard for me to find nut butters that I can eat. This walnut butter is the perfect solution. It's delicious and safe for me to eat.
Akosua Kyerewaa
[email protected]I made this walnut butter a few weeks ago and it's already almost gone! My whole family loves it. It's so delicious and versatile. We've been using it on toast, crackers, fruit, and in smoothies. It's also great for baking.
Umair shah gillani
[email protected]This walnut butter is amazing! It's so creamy and smooth, and it has a wonderful nutty flavor. I love it on toast, crackers, and fruit. I've also been adding it to my smoothies and oatmeal.
Michael Morakinyo
[email protected]I'm so glad I found this recipe. I've been wanting to try making my own walnut butter for a while now, and this recipe was perfect. The walnut butter turned out so creamy and delicious, and it was so easy to make.
Laxman premi Raj bhar
[email protected]This walnut butter is the perfect gift for my friends and family who are vegan or have nut allergies. It's so delicious and versatile, everyone loves it!
Pono's World
[email protected]I love using this walnut butter in my baking. It adds a delicious flavor and a moist texture to my cakes, muffins, and cookies.
Ismail Shah
[email protected]This walnut butter is the perfect addition to my homemade granola. It adds a delicious nutty flavor and a creamy texture.
Atif Ch
[email protected]I'm so impressed with how easy this walnut butter is to make. I've never made nut butter before, but this recipe was so simple to follow. I'll definitely be making this again.
Wajose Smart
[email protected]This walnut butter is the perfect way to add some extra protein and healthy fats to my diet. I love adding it to my smoothies and oatmeal.
SN EMON HOSSEN
[email protected]I'm so glad I found this recipe! I've been looking for a healthy and delicious walnut butter for a while now, and this one fits the bill perfectly.
Asini Destiny
[email protected]This walnut butter is the perfect addition to my morning toast. It's so creamy and flavorful, and it gives me a boost of energy to start my day.
cement Flowers vase
[email protected]I love that this recipe uses maple syrup instead of refined sugar. It gives the walnut butter a naturally sweet flavor without being too overpowering.
Baasanchuluun Chuluunbaatar
[email protected]This walnut butter is a great alternative to peanut butter. It's just as creamy and delicious, but it has a more subtle flavor. I love using it in sandwiches, smoothies, and baked goods.
Rickeela Malcolm
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of walnuts. But I'm so glad I did! This walnut butter is amazing! It's so smooth and creamy, and it has a really delicious flavor. I'll definitely be making this again.
Fai Marcel
[email protected]This walnut butter is the perfect healthy snack. It's packed with protein and fiber, and it's also a good source of healthy fats. I love snacking on it straight out of the jar, or I'll add it to smoothies or yogurt.
PandaGaming
[email protected]I've never made walnut butter before, but this recipe was so simple to follow. I just threw all the ingredients in my food processor and blended until smooth. The walnut butter turned out perfect! It's so creamy and has a wonderful nutty flavor.
Romi Ambrose
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes to try. This walnut butter was a hit with my whole family! It's so rich and flavorful, and it's perfect for spreading on toast, fruit, or crackers.
Nurta Ali
[email protected]This walnut butter was so easy to make and turned out so creamy and delicious! I love that it's made with only three ingredients and that it's sweetened with maple syrup instead of refined sugar. I'll definitely be making this again!