VEGETABLE CREAM
Make and share this Vegetable Cream recipe from Food.com.
Provided by Paulina_Guzman
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Peal carrots and squash, put them to boil on water, along with the onion, garlic and black peppers, then add the zucchini.
- Put in the blender all the ingredients but the ground pepper, including the boiled vegetables, but only 1/2 of the chicken soup, reserve the rest for later, add salt and blend.
- Put the butter in a hot casserole and pour the vegetable cream on it, add the ground pepper. Allow to boil for 5 minutes and taste it for salt. If the cream is too thick, add the rest of the chicken soup, until the consistency of your desire. Or if it is too thin, add a little more flour. Let it boil for 3 more minutes.
- Enjoy!
Nutrition Facts : Calories 222.5, Fat 10.6, SaturatedFat 5.8, Cholesterol 34.6, Sodium 609, Carbohydrate 24.5, Fiber 3.8, Sugar 7.2, Protein 10.3
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Blessed Malilo
[email protected]I wasn't a big fan of this vegetable cream recipe. I found it to be too bland and watery.
Awabu Halidu
[email protected]This vegetable cream recipe was a bit too salty for my taste.
Luwemba Ibrahim
[email protected]I found this vegetable cream recipe to be too thick. I had to add some water to thin it out.
Emily Coloma
[email protected]This vegetable cream recipe was a bit bland for my taste. I think it could have used some more seasoning.
Josiah
[email protected]I highly recommend this vegetable cream recipe. It's a delicious and healthy way to enjoy your vegetables.
Sadammassan786@gmail. Com Sadammassan786@gmail. Com
[email protected]This is the best vegetable cream recipe I've ever tried. It's so flavorful and creamy.
Niya Williams
[email protected]I love this vegetable cream recipe! It's so easy to make and always turns out creamy and delicious.
Anarkali Mst
[email protected]This vegetable cream recipe is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal.
Froggy Girl
[email protected]I was looking for a new vegetable cream recipe to try, and this one didn't disappoint. The soup was creamy and flavorful, and the vegetables were cooked to perfection.
Grace Wheeler
[email protected]This is one of my favorite vegetable cream recipes. It's so easy to make and always turns out delicious. I love the creamy texture and the flavorful vegetables.
Sohail Khan offical
[email protected]I tried this recipe last night and it turned out great! The soup was creamy and flavorful, and the vegetables were cooked just right. I will definitely be making this again.
Tiger Obinna
[email protected]This vegetable cream recipe was a hit with my family! The flavors were rich and creamy, and the vegetables were cooked perfectly. I especially loved the addition of the fresh herbs, which gave the dish a lovely aroma.