VEGETABLE LO MEIN
Provided by Sandra Lee
Time 12m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Cook the noodles according to package directions.
- Heat the canola oil in a large skillet or wok over high heat. Add the garlic and ginger and cook for 30 seconds. Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes. Add the soy sauce and scallions and cook for another 3 minutes. Add the noodles and sugar and mix well. Taste and season, if needed. Turn off the heat, add the sesame oil and stir. Transfer to platter and serve immediately.
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Karlene Acland
[email protected]This was my first time making lo mein and it turned out great! The instructions were easy to follow and the dish was delicious.
Syed Mohammad Jassim
[email protected]I'm not a big fan of lo mein, but this vegetable lo mein was really good. The vegetables were fresh and crisp, and the sauce was flavorful but not too heavy.
Mandy Moorman
[email protected]This vegetable lo mein is a great way to get your kids to eat their vegetables. It's also a healthy and delicious meal that the whole family will enjoy.
laura botello
[email protected]I love that this vegetable lo mein is made with healthy ingredients. It's a great way to get your daily dose of vegetables and it's also delicious.
Austin Curtsinger
[email protected]I've been making this vegetable lo mein for years and it's always a hit with my family and friends. It's a great way to use up leftover vegetables and it's always delicious.
altaf suri
[email protected]This is my new favorite lo mein recipe. It's so easy to make and it always turns out delicious.
Akon Akalicious
[email protected]I made this vegetable lo mein for a party and it was a huge hit. Everyone loved the flavor and the vegetables were cooked perfectly.
El Monte King
[email protected]This was a great recipe for a quick and easy weeknight meal. The lo mein was flavorful and the vegetables were cooked perfectly.
Austin Sarah
[email protected]I love that this vegetable lo mein is made with fresh vegetables. It makes it so much more flavorful and nutritious.
Galactic Duck
[email protected]This vegetable lo mein is a great way to get your daily dose of vegetables. It's also a healthy and delicious meal that you can feel good about feeding your family.
Anita Yogi
[email protected]I've tried many vegetable lo mein recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
SM Mehedi
[email protected]This was my first time making lo mein and it turned out great! The instructions were easy to follow and the dish was delicious.
Candice Johnson
[email protected]I'm not a big fan of lo mein, but this vegetable lo mein was really good. The vegetables were fresh and crisp, and the sauce was flavorful but not too heavy.
julie w
[email protected]This vegetable lo mein is a great way to use up leftover vegetables. It's also a healthy and delicious meal that the whole family will enjoy.
Rafaqat
[email protected]I was really impressed with this vegetable lo mein. It was flavorful and satisfying, and it was easy to make. I will definitely be making this again.
2 Weakly Gamer
[email protected]This is the best vegetable lo mein I've ever had. The sauce is perfect and the vegetables are cooked to perfection.
Tryistan Callaghan
[email protected]I've made this vegetable lo mein several times now and it's always a winner. It's a great way to get my kids to eat their vegetables.
king alom
[email protected]The vegetable lo mein was easy to make and turned out delicious. I especially liked the addition of the snow peas.
Janes Odongo
[email protected]I made this lo mein for a party and it was a huge success. Everyone loved it!
Tisia Emima
[email protected]This vegetable lo mein was a hit with my family! The sauce was flavorful and the vegetables were crisp. I will definitely be making this again.