VEGETABLE-LOADED POTATO STEW
Vegan potato stew loaded with vegetables that goes great with corn bread. Keeps well in the refrigerator for 3 days.
Provided by MartyRiv
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Combine vegetable broth, potatoes, salt, oregano, parsley, cilantro, and pepper in a saucepan over medium-high heat. Bring to a boil; cook until potatoes start to soften, about 5 minutes. Stir in garlic. Add red bell pepper, onion, leek, carrot, and celery; simmer until potatoes are very tender when pierced with a fork, about 10 minutes more.
Nutrition Facts : Calories 137.7 calories, Carbohydrate 29.5 g, Fat 0.7 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 0.1 g, Sodium 1005.8 mg, Sugar 5.1 g
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Md Fayzul
[email protected]I would definitely recommend this recipe to others.
Sean Metcalfe
[email protected]This stew is a keeper.
Dadjan Mirwani
[email protected]I'm so glad I found this recipe.
Mafabi Yususf
[email protected]This stew is a great comfort food.
Kim Prothro
[email protected]I love the way the vegetables melt in your mouth.
Williams James
[email protected]This stew is a great way to use up leftover turkey or chicken.
Badal Rijal
[email protected]I'm definitely going to be making this stew again.
Jessica Osei
[email protected]This stew is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Vinsmoke Sanji
[email protected]I made this stew in my slow cooker and it turned out perfectly.
Colin Dearman
[email protected]This stew is a great way to get your kids to eat their vegetables.
Md Raisul Islam
[email protected]I wasn't a fan of the stew. I found it to be bland and watery.
eliud murimi
[email protected]The stew was a little too thick for my taste, so I added some extra broth.
RADHE RAJ
[email protected]This stew is so versatile. You can add or remove vegetables to suit your taste.
Md SM Sajib
[email protected]I added some extra spices to the stew to give it a little more flavor.
Shehzada Jgr
[email protected]This recipe is a great way to use up leftover vegetables.
ProFi Sseur
[email protected]The leftovers of this stew are even better the next day.
Tozeeb Haider
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and it warms you up from the inside out.
Kylee Mckinney
[email protected]I love how easy this recipe is to make. I was able to throw everything in the pot and let it simmer for a few hours.
Bathandwa Marubelela
[email protected]This potato stew was a hit with my family! The vegetables were tender and flavorful, and the broth was rich and savory.