VEGETABLE PASTA CASSEROLE
This is a family favorite. It is very good for veggie lovers.
Provided by VAISHALI MAKWANA
Categories Main Dish Recipes Casserole Recipes Noodles
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes. Stir in broccoli, mushrooms and green pepper, and cook 6 to 8 minutes more, or until pasta is al dente; drain.
- Meanwhile, melt butter in a medium saucepan over medium-high heat. Saute onions and garlic for 1 to 2 minutes. Stir in flour and milk; cook 5 minutes, or until mixture coats the back of a spoon. Remove from heat and stir in 1/2 cup Parmesan cheese, salt and pepper.
- In a 9x13 inch baking dish combine pasta, vegetables, milk mixture and 4 tablespoons basil. Sprinkle with bread crumbs, 2 tablespoons Parmesan cheese, and remaining 1 tablespoon basil. Coat with butter flavored cooking spray.
- Bake in preheated oven for 30 minutes, or until golden brown.
Nutrition Facts : Calories 340.4 calories, Carbohydrate 57.8 g, Cholesterol 12.9 mg, Fat 5.4 g, Fiber 3.5 g, Protein 16.7 g, SaturatedFat 2.6 g, Sodium 221 mg, Sugar 10.3 g
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laboni suvo
[email protected]This vegetable pasta casserole is a delicious and easy-to-make dish. It's perfect for a weeknight meal or a potluck.
Melanie Cecil
[email protected]I've made this vegetable pasta casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables and it's also a delicious and satisfying meal.
Kodak Jnr
[email protected]This vegetable pasta casserole is a great meal to make on a budget. It's inexpensive and it makes a lot of food.
sarwar. maher
[email protected]I made this vegetable pasta casserole for my vegetarian friends and they loved it. They said it was the best vegetable casserole they'd ever had.
Md Arafat Islam
[email protected]This vegetable pasta casserole is a great way to get your daily dose of vegetables. It's a healthy and delicious meal that the whole family will enjoy.
Aayan Sheikh Robin
[email protected]I'm not a vegetarian, but I love this vegetable pasta casserole. It's packed with flavor and it's so satisfying.
Benny Giesbrecht
[email protected]This vegetable pasta casserole is a great way to use up leftover vegetables. I always have a bunch of leftover vegetables in my fridge and this is a great way to use them up.
E Eman
[email protected]I love that this vegetable pasta casserole can be made ahead of time. It's perfect for busy weeknights.
Louis Graffham
[email protected]This vegetable pasta casserole is the perfect comfort food. It's warm, cheesy, and satisfying.
Ayesha Dilrukshi
[email protected]I made this vegetable pasta casserole for a potluck and it was a huge hit. Everyone raved about how good it was.
Jahidur Rhaman
[email protected]This vegetable pasta casserole is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating healthy.
Isaac Azan
[email protected]I was pleasantly surprised by how delicious this vegetable pasta casserole was. I'm not usually a fan of casseroles, but this one was light and flavorful.
Garima Pokhrel
[email protected]I've made this vegetable pasta casserole several times now and it's always a crowd-pleaser. The vegetables are cooked perfectly and the sauce is creamy and flavorful.
Buhle Ndyebo
[email protected]This vegetable pasta casserole was a hit with my family! It was easy to make and everyone loved it.