VEGETABLE SOUP
Steps:
- Put zucchini, kernels from corn, tomatoes, slivered garlic, stock, salt and pepper in a microwave-safe bowl.
- Cover, and microwave, stopping and stirring halfway, until the vegetables are tender and the tomatoes have created a broth, 8 to 10 minutes.
- Garnish: Olive oil and basil.
Nutrition Facts : @context http, Calories 161, UnsaturatedFat 1 gram, Carbohydrate 32 grams, Fat 3 grams, Fiber 6 grams, Protein 8 grams, SaturatedFat 1 gram, Sodium 1116 milligrams, Sugar 13 grams
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S M Asik
[email protected]This soup is a must-try!
wukong FF
[email protected]I would definitely recommend this soup to anyone looking for a healthy and delicious meal.
Atik St
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without weighing you down.
KingCaos
[email protected]I love that this soup can be made in a slow cooker. It's so easy to just throw everything in the slow cooker in the morning and have a delicious meal ready for dinner.
mix vodio Channel
[email protected]This soup is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their veggies.
Hammond Ofori
[email protected]Overall, this is a great vegetable soup recipe. It's easy to make, flavorful, and healthy. I would definitely recommend it.
Umesh Bhagat
[email protected]The vegetables were a bit overcooked for my taste. I would cook them for less time next time.
Harjaap Padd
[email protected]The soup was too watery for my liking. I would add less water next time.
Shehroz Rajput
[email protected]This soup was a bit bland for my taste. I think I would add more salt and pepper next time.
Kofi Mole
[email protected]This soup is delicious and healthy! I love that it's packed with vegetables and the broth is so flavorful. It's the perfect soup for a cold winter day.
Don Manusina
[email protected]I'm not a huge fan of vegetable soup, but this recipe changed my mind. The broth is so flavorful and the vegetables are cooked perfectly. I'll definitely be making this soup again.
Dustin Palmer
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
Ebrahim Emon
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about the flavor and the beautiful presentation. I will definitely be making this soup again.
Madan Limbu
[email protected]This vegetable soup was a hit with my family! The flavors were rich and comforting, and the vegetables were cooked to perfection. I especially loved the addition of the fresh herbs, which really brightened up the dish. I'll definitely be making this