This is a recipe handed down through the family. It is always requested at church and family functions usually with no leftovers! It is delicious and a good recipe to get the kids to eat their vegetables.
Provided by cathy tate
Categories Side Casseroles
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Place vegetables in a pot of boiling salted water for 5-6 minutes. Drain well and set aside.
- 2. In a large bowl combine soup, sour cream and pepper. Fold in vegetables; mix well. Pour into a greased 2qt casserole dish.
- 3. Combine stuffing mix and butter. Sprinkle around the edges of casserole. Bake uncovered 30 minutes.
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Ms jesmin Akter
[email protected]Overall, I thought this dish was pretty good. It was easy to make and the flavors were nice. I would recommend it to others.
Kiin Suun
[email protected]I would definitely make this dish again. It was a great way to use up some leftover vegetables.
Nwose Progress Endurance
[email protected]This dish was perfect for a weeknight meal. It was quick and easy to make and it was healthy and delicious.
Amari Smith
[email protected]The vegetable supreme was a great way to get my kids to eat their vegetables. They loved the creamy sauce and the tender-crisp vegetables.
Dan Yo
[email protected]This dish was a little too rich for my taste. I think it would have been better with a lighter sauce.
Breante Moore
[email protected]I'm not a big fan of vegetables, but I actually enjoyed this dish. The sauce was really good and the vegetables were cooked well.
asanka sanjeewa
[email protected]The vegetable supreme was easy to make and the ingredients were easy to find. I would recommend this recipe to anyone who is looking for a healthy and delicious meal.
Allah rakha Sial
[email protected]This dish was a little bland for my taste. I think it would have been better with some more seasoning or a different sauce.
Arun Raj
[email protected]I made a few substitutions to the recipe and it still turned out great. I used frozen vegetables instead of fresh and I added a bit of garlic powder. The dish was still delicious.
Alen Ghalr
[email protected]I followed the recipe exactly and my vegetable supreme turned out great. The sauce was creamy and flavorful and the vegetables were tender-crisp.
Charles Edward Barron
[email protected]I made this dish for a potluck and it was a big success. Everyone loved it!
Sumitra Bykar
[email protected]This vegetable supreme was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this dish again.