This is my husband's favorite tagine. The main ingredients consist of onion, tomatoes, olives, & potatoes. Serve with Recipe #260654 to scoop up the sauce.
Provided by FDADELKARIM
Categories One Dish Meal
Time 1h25m
Yield 3 serving(s)
Number Of Ingredients 16
Steps:
- Heat half the oil in a tagine over medium heat. Add the onions, garlic, parsley, & cilantro to the oil. Cook the onion & herbs for 5 minutes.
- Add the bouillon cube, spices, tomato, & the rest of the oil to the onion mixture & continue to cook on low heat for 10 minutes.
- Before adding the potatoes sprinkle them with paprika & pepper. Then place the water, potatoes, olives, & lemon into the tagine. Cover & cook over low heat for 1 hour.
Nutrition Facts : Calories 416.5, Fat 28.3, SaturatedFat 4.2, Cholesterol 0.1, Sodium 1240, Carbohydrate 39.7, Fiber 6.8, Sugar 8, Protein 5
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Juan Silva
[email protected]I'm so glad I tried this vegetable tagine. It's now one of my favorite recipes.
Majnu Alam
[email protected]This tagine is a great way to warm up on a cold day.
Zeeshan niazi
[email protected]The sauce in this tagine is amazing. I could eat it with a spoon!
Rich Middlebrooks
[email protected]I love the сочетание of sweet potatoes and chickpeas in this tagine.
Malik Williams
[email protected]This tagine is a great way to impress your friends. It's elegant and delicious.
Gerald Stepney
[email protected]I'm not a vegetarian, but I really enjoyed this vegetable tagine. It was flavorful and filling. I would definitely make it again.
Alexandro Montoya
[email protected]This tagine is perfect for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Laju Nil
[email protected]This tagine is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their veggies!
Suzanne Chepketer
[email protected]I made this tagine for a potluck and it was a big hit! Everyone loved the unique flavor and the beautiful presentation.
talha 00
[email protected]This tagine was a bit too spicy for me, but I still enjoyed it. The vegetables were cooked perfectly and the sauce was flavorful.
Lala Pathan
[email protected]The vegetables in this tagine were overcooked and the sauce was too thin.
Shan Wali
[email protected]This tagine was a bit bland for my taste. I think it could have used more spices.
Mustafa Jamal
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The tagine was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.
Muhammad Asif Sheraz (Sheraz)
[email protected]This tagine was easy to make and the results were delicious. I'll definitely be making it again.
AB IMRAN
[email protected]This vegetable tagine is a great way to get your daily dose of veggies. It's packed with flavor and the vegetables are cooked to perfection.
Shaban123 shaban123
[email protected]I'm not a huge fan of tagines, but this one was really good. The vegetables were cooked perfectly and the sauce was flavorful without being too heavy.
Brooklyn Jordana
[email protected]This tagine was a bit more work than I expected, but it was totally worth it. The end result was a delicious and hearty meal that my whole family enjoyed.
Muki Don
[email protected]I made this vegetable tagine for a dinner party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Julio Chavez
[email protected]This vegetable tagine was an absolute delight! The flavors were incredibly rich and complex, and the vegetables were cooked to perfection. I especially loved the сочетание of sweet potatoes and chickpeas.