Make and share this Vegetarian Irish Stew recipe from Food.com.
Provided by That is Dr House to
Categories Stew
Time 30m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In a large, lightly oiled pot steam fry the onion until it begins to soften [that means cook it in a bit of water] Add flour and stir around completely.
- Add the remaining ingredients, mix well, bring to boil. Cover and simmer on low for 30 minutes or until vegetables are done.
- Taste and season.
- Note: The turnips should be large dice. The carrots round sliced. You may use other yeast extract than marmite.
- Also look in speciality or finer food stores for the Marmite. It is a British product. I find mine in Wegmans in PA/NY.
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Paco Prado
[email protected]This stew is delicious and easy to make.
Irene Waterhouse
[email protected]This is the perfect meal for a cold night.
Banan M
[email protected]This stew is a great way to use up leftover vegetables.
VICTORIA VELAZQUEZ
[email protected]I love that this stew is packed with vegetables.
sphamandla mlaba
[email protected]This stew is so easy to make and it's always a hit with my family.
Anisvai
[email protected]This is the best vegetarian Irish stew recipe I've tried.
DORA L0pez
[email protected]I made this stew for my family and they loved it. It's a great recipe for a cold night.
Ab biplov
[email protected]This stew is delicious! The vegetables are cooked perfectly and the broth is flavorful.
Elizabeth Kirk
[email protected]This stew is so hearty and flavorful. I love the addition of the barley.
Niloy Roy
[email protected]I've never had Irish stew before, but this recipe was easy to follow and the stew turned out great.
Zack Ryder (King zack)
[email protected]This stew is a great way to use up leftover vegetables. It's also a great meal to make on a cold night.
Lela alia
[email protected]I'm not a vegetarian, but I really enjoyed this stew. It's hearty and flavorful, and the vegetables are cooked perfectly.
Paul Vincent Noeller
[email protected]This is the best vegetarian Irish stew I've ever had. The Guinness adds a delicious depth of flavor.
Tanveer Gujjar
[email protected]I made this stew for a potluck, and it was a huge success. Everyone loved it!
Rajesh Joshi
[email protected]This stew is so flavorful and satisfying. I love that it's packed with vegetables.
Ahmad Saad
[email protected]I've made this stew several times now, and it's always a winner. It's easy to make, and it's always delicious.
Jake O donovan
[email protected]This vegetarian Irish stew was a hit with my family! The flavors were rich and hearty, and the vegetables were perfectly cooked.