VEGETARIAN SPLIT PEA SOUP
Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers.
Provided by Lura
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Split Pea Soup Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Bring a medium-size pot of salted water to a boil, add orzo and cook until al dente. Drain well.
- In a large skillet, saute onion, celery, garlic, and carrots in olive oil for 5 minutes.
- Place vegetables, vegetable broth, peas, thyme, chile pepper, salt and pepper in a pressure cooker. Cover. When pressure cooker reaches full pressure, cook for 10 to 12 minutes. Remove the pressure cooker from the heat. Add cooked orzo and serve.
- Note: If you would like creamier soup, puree soup in a food processor or blender. Add additional broth to bring the soup to the consistency you desire.
Nutrition Facts : Calories 283.1 calories, Carbohydrate 50.7 g, Fat 3.5 g, Fiber 11.7 g, Protein 13.4 g, SaturatedFat 0.5 g, Sodium 341.9 mg, Sugar 9.3 g
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Mhrllah Jan
[email protected]This soup is a delicious and healthy way to warm up on a cold day.
Huzaifa Sultan
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the mild flavor and the fun green color.
rhrakib hasan
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Bristy Roy
[email protected]This soup is perfect for a meatless Monday meal. It's filling and satisfying, and it's packed with healthy vegetables.
Syed Fazzi
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste. I like to add a bit of spice to mine with some cayenne pepper.
Abu Siddiq
[email protected]This soup is a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them into the soup. It turned out great!
Maya Akter
[email protected]I was pleasantly surprised by how easy this soup was to make. I'm not a very experienced cook, but I was able to follow the recipe easily. The soup turned out great and my family loved it.
Irfan Saleem
[email protected]This soup was a hit with my family! My kids loved the mild flavor and my husband and I appreciated the hearty and filling ingredients. It's a great soup for a cold winter day.
Travis Stewart
[email protected]I'm not a vegetarian, but I really enjoyed this soup. It's packed with flavor and the split peas give it a nice texture. I will definitely be making this again.
Christy Behrends
[email protected]This vegetarian split pea soup is delicious! The flavors are so rich and satisfying, and the soup is hearty and filling. I love that it's made with simple, everyday ingredients that I always have on hand.