VEGETARIAN TACO PIE
Make and share this Vegetarian Taco Pie recipe from Food.com.
Provided by spadart
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, mash up black beans until they are a thick paste.
- In a frying pan, sauté the onion and pepper. Once cooked, add the veggie ground round and heat (do not overcook!)
- In a round casserole dish place one tortilla shell on the bottom. Spread the black bean paste over the shell then add some of the "meat" mixture. Top with cheese and another tortilla. Continue layer until bean and meat mixture is used up.
- On the top tortilla add the salsa and spread around. Sprinkle with cheese and green onion.
- Bake at 375 degrees for 15-20 minutes, or until cheese is melted.
- Serve with salsa and sour cream.
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Jacory Alexander
[email protected]This recipe is a keeper!
Bijaya Pariyar
[email protected]I'm not a vegetarian, but I really enjoyed this taco pie.
Chapagai Ganga
[email protected]This is a great recipe for a weeknight meal.
Sitaram Lama
[email protected]My family loved this recipe.
Joauaaj Jwjwijwjqw
[email protected]So easy and delicious!
Ifeanyi Urama
[email protected]I will definitely be making this again.
Rene Valencia
[email protected]This recipe is a winner!
Lauriant Ephard
[email protected]This taco pie is a great way to use up leftover vegetables.
Elvis Agbai
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand, and it always turns out delicious.
Njeri Kay
[email protected]This is my go-to recipe for taco pie. It's easy to make and it always turns out great.
Aongnu Marma
[email protected]I've made this taco pie several times and it's always a success. It's a great recipe to have on hand for busy weeknights.
Osama Kotb
[email protected]This taco pie is the perfect comfort food. It's warm, cheesy, and filling, and it always makes me feel better on a cold day.
Matt Mos
[email protected]I'm not a vegetarian, but I love this taco pie. It's so flavorful and satisfying, I don't even miss the meat.
Peter Adesokan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the taco pie and they didn't even realize they were eating healthy.
Godwin Waweru
[email protected]This taco pie is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge.
Aaron Brock
[email protected]I made this recipe last night and it was delicious! I used a store-bought pie crust to save time and it turned out great. The filling was hearty and flavorful, and the cheese melted perfectly on top.
BRYCE BAILEY aka Darth omega
[email protected]This vegetarian taco pie was a hit with my family! The filling was flavorful and the crust was perfectly crispy. I will definitely be making this again.