VEGETARIAN TACO PIZZA

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Make and share this Vegetarian Taco Pizza recipe from Food.com.

Provided by linsy12

Categories     Beans

Time 17m

Yield 1 pizza, 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) can kidney beans, rinsed and drained
3/4 cup salsa
1 -12 inch Boboli Thin Pizza Shell
1 1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese
1 yellow bell pepper, sliced into thin rings
1 red onion, sliced into thin rings
2 tablespoons chopped cilantro

Steps:

  • Preheat to 425 degrees.
  • Partially mash 3/4 cup beans in small bowl. Add salsa & mix well.
  • Spread mixture evenly over pizza crust. Top with cheese, remaining beans, peppers and onions.
  • Place on baking sheet & bake for 12 minutes or until cheese is melted and crust is golden brown.
  • Top with cilantro & slice into 12 pieces.

yaseen jadoon
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I've made this pizza several times now, and it's always a hit. It's a great recipe to have in your back pocket for busy weeknights.


Jason Moore
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This recipe is a great way to get kids to eat their vegetables.


moon Anjum
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I'm not a big fan of vegetarian food, but this pizza was actually really good.


Md Babo
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This pizza is perfect for a party. It's easy to make ahead of time, and it's always a crowd-pleaser.


Hayden Crafte
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I love that this recipe is customizable. I added some diced avocado and cilantro to mine, and it was delicious.


Youjal Yogi
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This pizza is a great way to use up leftover taco meat.


Uwakwe Nnamdi
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I'm always looking for new vegetarian recipes, and this one definitely fits the bill. It's healthy, delicious, and easy to make.


Mohammad Tauqeer
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This pizza is so easy to make, and it's so delicious. I love that I can use all of my favorite taco toppings.


Russian Kim
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I've made this pizza several times now, and it's always a hit. It's a great recipe to have in your back pocket for busy weeknights.


Kisenyi Joseph
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This recipe is a great way to get kids to eat their vegetables.


md sajidul islam
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I'm not a big fan of vegetarian food, but this pizza was actually really good. The flavors were well-balanced, and the crust was crispy.


Priyaa Singh
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This pizza is perfect for a party. It's easy to make ahead of time, and it's always a crowd-pleaser.


Md fojle Rabbi Md Rabbi
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I love that this recipe is customizable. I added some diced avocado and cilantro to mine, and it was delicious.


Braylee Raylynn
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This recipe is a great way to use up leftover taco meat. I always have some in my freezer, so it's nice to have a recipe that I can use it in.


Yailin Ruiz
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I'm not a vegetarian, but I really enjoyed this pizza. It's a great way to get your veggies in.


Craig Oconnell
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This pizza is so delicious and flavorful. I love the combination of the black beans, corn, and salsa.


jasper jefd
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I love how easy this recipe is to follow. I was able to make it in under an hour, and it turned out perfectly.


Vera Williams
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This vegetarian taco pizza was a hit with my family! The flavors were incredible, and the crust was perfectly crispy. We will definitely be making this again.


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