VEGGIE PIZZA CRESCENT SQUARES
This hearty, creamy and full-bodied veggie pizza, served as an appetizer, brought oohs and aahs from our tasting panel at first sight. The dish, from Sandra Shafer of Mountain View, California is completely packed with good-for-you cauliflower, broccoli, carrots, mushrooms and other vegetables.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Unroll both tubes of crescent dough and pat into an ungreased 15x10x1-in. baking pan; seal seams and perforations. Bake at 375° for 10-12 minutes or until golden brown. Cool completely on a wire rack., In a small bowl, beat the cream cheese, mayonnaise, cream, dill and garlic salt until smooth. Spread over crust. Sprinkle with the carrots, cauliflower, broccoli, green pepper, mushrooms, olives and onion. Cover and refrigerate for at least 1 hour. , Cut into squares. Refrigerate leftovers.
Nutrition Facts : Calories 212 calories, Fat 18g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 407mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
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Christopher Acosta
[email protected]These veggie pizza crescent squares are a delicious and easy weeknight meal. They're perfect for busy families.
347luc
[email protected]These veggie pizza crescent squares are a great way to get your kids involved in the kitchen. They're fun to make, and they're a healthy and delicious snack.
jf nf
[email protected]I love that these veggie pizza crescent squares can be customized to your liking. You can add or remove any toppings you want.
Jinna Oksman
[email protected]These veggie pizza crescent squares are the perfect party food. They're easy to make ahead of time, and they're always a hit with guests.
Obay Alawad
[email protected]I'm always looking for new and exciting recipes, and these veggie pizza crescent squares definitely fit the bill. They're unique, delicious, and easy to make.
Sagar Kumar
[email protected]These veggie pizza crescent squares are a great way to use up leftover vegetables. They're also a healthier alternative to traditional pizza.
Nicole Ruvarashe
[email protected]I've made these veggie pizza crescent squares several times now, and they're always a hit. They're the perfect appetizer for any occasion.
Md Monir Hossain
[email protected]These veggie pizza crescent squares are so easy to make, and they're always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Nalongo Rema
[email protected]I was looking for a quick and easy recipe for a party appetizer, and these veggie pizza crescent squares fit the bill perfectly. They were a hit with my guests!
Arona Ra
[email protected]These veggie pizza crescent squares are a great way to get your kids to eat their vegetables. They're fun to make and they taste delicious.
Hana Heya
[email protected]I'm not a big fan of veggie pizza, but these crescent squares were actually really good! The crust is flaky and the toppings are flavorful.
Elikem Adzika
[email protected]These are the best veggie pizza crescent squares I've ever had! The recipe is easy to follow, and the results are amazing.
Kassandra Carter
[email protected]I made these veggie pizza crescent squares for a party and they were a huge success! Everyone loved them, and they were gone in no time.
Salman Kashmiri
[email protected]These veggie pizza crescent squares are delicious! The crust is flaky and buttery, and the toppings are flavorful and cheesy. I will definitely be making these again.
Saqi Hassan
[email protected]My family loved this recipe! The veggie pizza crescent squares were a hit, and everyone went back for seconds. They're so easy to make, and they're the perfect finger food for parties or potlucks.