VEGGIE POTATO SALAD FOR A CROWD
Here's a healthy potato salad high in antioxidants from colorful vegetables. The vinegar also lessens the blood-sugar boost of the potatoes.
Provided by USA WEEKEND Jean Carper
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 55m
Yield 24
Number Of Ingredients 13
Steps:
- In a large pot, cook whole potatoes until done. Cool. Cut into bite-sized pieces. In a very large bowl, combine all ingredients from potatoes through basil. Whisk together dressing ingredients. Toss with vegetables, and add salt and pepper to taste. Chill. Serve.
Nutrition Facts : Calories 119.3 calories, Carbohydrate 14.4 g, Fat 6.4 g, Fiber 2.5 g, Protein 2 g, SaturatedFat 0.9 g, Sodium 146.7 mg, Sugar 2 g
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Barbara Granberry
[email protected]This salad is a must-try for any veggie lover.
ndfrekeabasi john
[email protected]I love that this salad is healthy and delicious. It's a great way to enjoy my favorite vegetables.
AZIZ Khan AZIZ Khan
[email protected]This is a great recipe for a summer picnic.
Kevin Ranks ug
[email protected]I've made this salad several times now and it's always a hit. It's a great make-ahead dish, too.
Malki Senara
[email protected]This salad is a great way to get your kids to eat their vegetables.
Alutha Thabisa
[email protected]I'm not a vegetarian, but I love this salad. It's so refreshing and flavorful.
Chetan K Kolhi
[email protected]This salad is a great balance of flavors and textures. The potatoes are soft and creamy, the vegetables are crisp and flavorful, and the dressing is tangy and zesty.
Sibongile Adonisi
[email protected]I made this salad for a party and it was gone in minutes. Everyone loved it!
Samuel Chauque
[email protected]This is the best veggie potato salad I've ever had!
Kristopher Raymond
[email protected]I'm not a huge fan of potato salad, but this one is really good. The dressing is light and flavorful, and the vegetables are cooked perfectly.
Alex B
[email protected]This salad is so versatile. You can add or remove vegetables depending on your preferences.
Theresia2006
[email protected]I added some crumbled bacon to this salad and it was delicious!
Cay Johnson
[email protected]This salad is a great way to use up leftover vegetables.
Nawab Faisal
[email protected]I love that this salad is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Rob Webb
[email protected]This is a great recipe for a potluck or picnic. It's easy to make and travels well.
Mike McGahuey
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is tangy and flavorful, and the vegetables are always fresh and crisp. I love that I can make it ahead of time, too.
Tabatha
[email protected]This veggie potato salad was a hit at our last family BBQ! Everyone loved the creamy dressing and the variety of vegetables. It's definitely going to be a staple at our summer gatherings.