This is a creamy chicken and vegetable dish that can be served with rice, pasta or tortilla breads.
Provided by Nancy Ott
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Yield 4
Number Of Ingredients 10
Steps:
- In a large skillet, fry the chicken pieces and onion rings in hot oil until browned. Salt and pepper to taste.
- Add the sliced mushrooms and bell pepper and continue to saute for 5 minutes over medium heat.
- Add 1/2 of the garlic, 1/2 of the cilantro and 1/2 of the pepper flakes and stir until mixed.
- Add the other 1/2 of the garlic, cilantro and chile flakes, then add the sour cream and mix well. Add the hamburger relish and saute for another 5 to 10 minutes. Let cool and serve.
Nutrition Facts : Calories 408.4 calories, Carbohydrate 12.9 g, Cholesterol 118.4 mg, Fat 25.5 g, Fiber 1.2 g, Protein 32.3 g, SaturatedFat 15.3 g, Sodium 170.8 mg, Sugar 3.9 g
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veekie clement
[email protected]The chicken and veggies in cream sauce were a hit! The chicken was cooked perfectly and the vegetables were tender and flavorful. The cream sauce was rich and creamy, and it all came together perfectly.
Mekhi Nocao
[email protected]This dish was easy to make and turned out delicious! The chicken was tender and juicy, and the cream sauce was creamy and flavorful. I will definitely be making this again.
Kagga Kenneth
[email protected]I'm not a huge fan of cream sauces, but this one was surprisingly good. It was light and flavorful, and it didn't overpower the chicken and vegetables.
Surya Mohan
[email protected]This recipe is a must-try! The chicken and vegetables were cooked perfectly, and the cream sauce was divine. I served it over pasta, and it was a hit with my family.
Obaidul kareem1993
[email protected]I'm not a big fan of chicken, but this dish was so good that I actually went back for seconds. The chicken was tender and juicy, and the vegetables were cooked perfectly. The cream sauce was rich and flavorful, and it really made the dish.
Md Mekail
[email protected]This dish was a breeze to make, and it turned out so well! The chicken was moist and flavorful, and the vegetables were cooked perfectly. The cream sauce was rich and creamy, and it really brought the dish together.
Fatima Ali
[email protected]Loved this recipe! The chicken was tender and juicy, and the vegetables were cooked to perfection. The cream sauce was creamy and flavorful, and it all came together perfectly.
Mareng Smart
[email protected]This recipe is a keeper! The chicken and vegetables were cooked perfectly, and the cream sauce was divine. I served it over rice, and it was a perfect meal.
Md Deloar Hossen
[email protected]I'm not a huge fan of cream sauces, but this one was surprisingly good. It was light and flavorful, and it didn't overpower the chicken and vegetables.
saeed Adem
[email protected]This dish was easy to make and very tasty. The chicken was tender and juicy, and the vegetables were cooked just right. The cream sauce added a nice richness to the dish.
Rocky Bhai
[email protected]I tried this recipe last night and it turned out great! The sauce was creamy and delicious, and the chicken and vegetables were cooked perfectly. I will definitely be making this again.
Arsalan Umaima
[email protected]This chicken and veggie dish was a hit with my family! The cream sauce was rich and flavorful, and the chicken and vegetables were cooked to perfection. I especially loved the addition of mushrooms, which gave the dish an earthy flavor.