These sweet and tangy barbecue beef sandwiches definitely live up to their name. Friends will want the recipe-they're that good.
Provided by Taste of Home
Categories Lunch
Time 8h20m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Cut roast in half. Place in a 5-qt. slow cooker. In a small bowl, combine the ketchup, onion, brown sugar, vinegar, mustard, Worcestershire sauce, garlic, salt, celery seed, paprika and pepper; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender., Remove meat. Skim fat from cooking juices; transfer to a large saucepan. Bring to a boil. Combine cornstarch and water until smooth; gradually stir into juices. Return to a boil; cook and stir for 2 minutes or until thickened., When meat is cool enough to handle, shred with two forks. Return to slow cooker and stir in sauce mixture; heat through. Serve on rolls with pickle slices if desired.
Nutrition Facts : Calories 417 calories, Fat 13g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 881mg sodium, Carbohydrate 45g carbohydrate (14g sugars, Fiber 1g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wormadey Famous
[email protected]I love the combination of the sweet and savory flavors in these sandwiches.
Sibusiso Mokoena
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Puffin Island
[email protected]I've made these sandwiches several times now and they're always a hit with my friends and family.
Genet Tesfu
[email protected]These sandwiches are perfect for a summer cookout.
Samjhana Rai
[email protected]I love the way the onions and peppers add a little bit of crunch to these sandwiches.
Mame Akter
[email protected]These sandwiches are a great way to enjoy barbecue without having to grill.
David Ben
[email protected]I highly recommend these sandwiches to anyone who loves barbecue.
Sharia Nafiz
[email protected]These sandwiches are so delicious and satisfying.
Twenzino Rip
[email protected]I love the way the barbecue sauce soaks into the bread.
Legit Legend
[email protected]These sandwiches are a great way to use up leftover barbecue.
Md Javed
[email protected]I made these sandwiches for my husband and he couldn't stop raving about them.
Denie Charlery
[email protected]These sandwiches are perfect for a party or a potluck.
Mb Hasan
[email protected]I love the combination of the sweet and savory flavors in these sandwiches.
Timetayo Oluwatobi
[email protected]These sandwiches are so easy to make and they're always a hit.
Md Parvej
[email protected]I made these sandwiches for my family and they were a huge success. My kids loved them!
Dorn Il-Khan
[email protected]The beef was so tender and flavorful. The barbecue sauce was the perfect complement.
khizar Raees
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser.
Oswald Claudius
[email protected]These sandwiches were a hit at my last party! Everyone loved them.