VERY SOFT PRETZELS
My family and friends loves my pretzels. I make them for us and watch movies and we eat them. It is so easy to make pretzels. It is so delicious and tasty.
Provided by Lisa Johnson
Categories Other Breads
Time 1h
Number Of Ingredients 7
Steps:
- 1. Dissolve yeast in warm water in a large bowl. Sift flour, granulated sugar and salt into yeast mixture and mix well. Knead dough on a lightly floured surface until smooth and elastic, about 5 minutes. Cover with plastic wrap. Let stand for 10 minutes. Preheat the oven to 450ºF. Grease baking sheets. Divide dough into 30 equal portions. Roll each portion into an 18-inch rope. Loop into pretzel shapes. Arrange on prepared baking sheets. Brush the pretzels with beaten egg. Sprinkle with coarse salt. Bake until golden, 10 to 15 minutes. Serve immediately or store cooled pretzels in an airtight container for up to 3 days.
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Oladunjoye Ayomide
[email protected]I love that this recipe includes a video tutorial. It was really helpful to see how the pretzels were made step-by-step.
Petru Stefan
[email protected]These pretzels are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Ernesto Folch
[email protected]I'm so glad I found this recipe. I've been looking for a good pretzel recipe for ages. These pretzels are everything I was looking for and more.
Anyway Musenguri
[email protected]These pretzels are a game-changer. They're so much better than the store-bought pretzels.
Taylor Ackerson
[email protected]I highly recommend this recipe to anyone who loves pretzels. They're the best pretzels I've ever had.
Sitey Abdullahi
[email protected]These pretzels are so good that I've started making them every week. They're my new favorite snack.
Julia Emad
[email protected]I've made these pretzels several times now and they're always a hit. They're the perfect combination of soft and chewy.
ashok Vyas
[email protected]I love the pretzel salt topping. It adds the perfect amount of flavor.
Ram Aunkla
[email protected]These pretzels are the perfect size for a quick snack. They're also great for packing in lunches.
Riyad Hasan Nishad
[email protected]I'm a beginner baker and these pretzels were easy to make. I'm so proud of how they turned out!
dua rashid
[email protected]I love that this recipe includes a video tutorial. It was really helpful to see how the pretzels were made step-by-step.
stanady cumeh
[email protected]These pretzels are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
King Queen
[email protected]I'm so glad I found this recipe. I've been looking for a good pretzel recipe for ages. These pretzels are everything I was looking for and more.
Sarwat Habib
[email protected]These pretzels are so addictive! I can't stop eating them. They're the perfect snack for any occasion.
norma mckeown
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The pretzels were easy to make and they turned out perfectly.
Kohinur Begom
[email protected]I followed the recipe exactly and the pretzels turned out great! They were so soft and delicious. I will definitely be making these again.
Oleh Dyshliuk
[email protected]These pretzels are the perfect combination of sweet and salty. They're soft and chewy on the inside, and crispy on the outside. I highly recommend them!
Hilal Orakzai
[email protected]I've made pretzels before, but these are by far the best ones I've ever had. The instructions were easy to follow and the pretzels turned out perfectly.
Melody Ezenwata
[email protected]I'm not a huge fan of pretzels, but these were so good that I couldn't stop eating them! The dough was perfect and the pretzels were baked to perfection.
Nakamya Phiona
[email protected]These pretzels were a huge hit with my family! They were so soft and fluffy, and the flavor was amazing. I'll definitely be making these again.