VIETNAMESE BEEF SANDWICH
You gotta try this! I threw this together out of things in the fridge and it is just fantastic! (Well, the bread wasn't in the fridge!) Try to use crusty bread, it is really good that way.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Place beef on baguette and warm in microwave, if desired.
- On each side of bread, pour enough nuoc cham to moisten bread fairly well.
- On top of beef, spread sambal oelek (to the amount desired).
- Top with lettuce and a generous sprinkling of grated carrot.
- Pour chilli sauce on top of lettuce, top with upper half of bread; serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #main-dish #beef #american #asian #vietnamese #easy #no-cook #finger-food #picnic #grains #dietary #spicy #sandwiches #meat #pasta-rice-and-grains #taste-mood #to-go #number-of-servings #presentation #technique
You'll also love
Hira Grg
[email protected]I'm not a big fan of Vietnamese food, but this sandwich was surprisingly good.
Samuel Okiror
[email protected]This sandwich is perfect for a quick and easy lunch.
Sbahle Lujabe
[email protected]This sandwich is a great way to use up leftover beef.
Sidra Khan
[email protected]I love the way the flavors of the beef, vegetables, and bread all come together in this sandwich.
Md sefat khan Khan
[email protected]This sandwich is a great way to get your daily dose of vegetables.
Ishaq writes
[email protected]I'm always looking for new and exciting sandwich recipes, and this one definitely fits the bill.
Afaque Ahmed
[email protected]This sandwich is a great way to change up your usual lunch routine.
Naran Tiwari
[email protected]I love the way the pickled vegetables add a pop of color to this sandwich.
Chimbiko Bekwele
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also great for picnics and potlucks.
Hammad Sartaj
[email protected]I made this sandwich for a party, and it was a huge hit. Everyone loved it.
JUTT GAMER
[email protected]This sandwich is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Jenny Cooper
[email protected]I'm not a big fan of Vietnamese food, but this sandwich was surprisingly good. The beef was tender and flavorful, and the bread was soft and fluffy.
Maddison Jones
[email protected]This sandwich is so easy to make, and it's so delicious. I'll definitely be making this again and again.
Lisakhanya Gumede
[email protected]I love the way the pickled vegetables add a tangy flavor to this sandwich. It's the perfect balance of flavors.
Hassan Zahir
[email protected]This is the best Vietnamese beef sandwich I've ever had. The bread is so soft and fluffy, and the beef is perfectly cooked. I'll definitely be making this again.
Alfred Raditau
[email protected]I made this sandwich for my family, and they all loved it. The beef was so tender and flavorful, and the pickled vegetables added a nice crunch.
RS Rambo
[email protected]This sandwich is amazing! The beef is perfectly cooked, and the bread is so soft and fluffy. I highly recommend this recipe.
John Magriplis
[email protected]This was my first time making a Vietnamese beef sandwich, and it turned out great! The instructions were easy to follow, and the sandwich was delicious.
Skyler Hunt
[email protected]I love the combination of flavors in this sandwich. The beef is so tender and flavorful, and the pickled vegetables add a nice tang.
Towhidur Rahman
[email protected]This Vietnamese beef sandwich was a hit! The flavors were incredible, and the bread was so soft and fluffy. I'll definitely be making this again.