Dip tasty Black and White Pepper Shrimp in this simple sauce for a little extra flavor.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- In a small bowl, combine lime juice, fish sauce, vinegar, sugar, and chile. Transfer to a serving bowl.
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Hannah Adeseeke
[email protected]This is my new favorite dipping sauce! It's so flavorful and versatile. I've used it with shrimp, chicken, and tofu, and it's always a hit.
Thales Ueti
[email protected]I made this sauce for a party and it was a big hit. Everyone loved the flavor and it was the perfect complement to the shrimp.
Tanyi Charles
[email protected]This dipping sauce was a great way to add flavor to my pepper shrimp. It was easy to make and it didn't overpower the shrimp.
prince opoku
[email protected]I was really impressed with this dipping sauce. It was so easy to make and it tasted delicious. I will definitely be making it again.
Sorjo Sarker
[email protected]This sauce was a bit too spicy for me, but my husband loved it. I think it would be great on chicken or tofu.
Guest
[email protected]This dipping sauce was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
SAMIR ALI
[email protected]I was really impressed with this dipping sauce. It was so easy to make and it tasted amazing. I will definitely be making it again.
Carlton Matonga
[email protected]This sauce is a great way to add a little bit of extra flavor to your shrimp. It's easy to make and it tastes delicious.
yeet king
[email protected]I'm not a big fan of dipping sauces, but this one was really good. It was light and flavorful, and it didn't overpower the shrimp.
Roshawn Turner
[email protected]I made this sauce for a party and it was a big hit. Everyone loved the flavor and it was the perfect complement to the shrimp.
Mohamad Sajawal
[email protected]This dipping sauce was a great way to add flavor to my pepper shrimp. It was easy to make and it didn't overpower the shrimp.
Md Samsung
[email protected]I was really impressed with this dipping sauce. It was so easy to make and it tasted delicious. I will definitely be making it again.
Grace Correa
[email protected]This sauce was a bit too spicy for me, but my husband loved it. I think it would be great on chicken or tofu.
Samuel Chauque
[email protected]I found this sauce to be a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Victoria Stanley
[email protected]I made this sauce exactly as the recipe said and it turned out great! I served it with grilled shrimp and it was a hit.
sher jaan
[email protected]This dipping sauce is a must-try for any fan of Vietnamese cuisine. It's flavorful, versatile, and easy to make.
Mumtaz Hussain
[email protected]I'm not usually a fan of dipping sauces, but this one was really good. It had a great flavor and it really enhanced the taste of the pepper shrimp.
VALARY VICORU
[email protected]I love this dipping sauce! It's so easy to make and it's always a hit with my family and friends. The perfect combination of sweet, sour, and spicy.
SVAGE
[email protected]This dipping sauce was a perfect complement to the pepper shrimp. It was flavorful and tangy, with just the right amount of heat. I especially enjoyed the balance of sweet and sour flavors.