VIETNAMESE SHRIMP DUMPLINGS
Provided by Molly O'Neill
Categories appetizer
Time 20m
Yield Forty dumplings
Number Of Ingredients 13
Steps:
- Heat the oil in a small nonstick skillet over medium heat. Add the chopped white scallions and garlic and cook until soft, about 4 minutes.
- Set aside 40 of the green scallion slices. Place the scallion and garlic mixture with all ingredients except the flour and egg white in the work bowl of a food processor. Process until mixture forms a paste. Add the flour and egg. Process until combined.
- Form the mixture into balls, using a rounded tablespoon for each. Bring a large pot of water to a boil. Reduce to a simmer. Add the dumplings, in batches if necessary. Cook until the dumplings rise to the top, about 2 minutes. Remove with a slotted spoon.
- As soon as the dumplings are cooked, place a scallion slice on top. Secure with a toothpick.
Nutrition Facts : @context http, Calories 21, UnsaturatedFat 0 grams, Carbohydrate 2 grams, Fat 0 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 61 milligrams, Sugar 0 grams, TransFat 0 grams
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Subika Nihure
[email protected]I had a great experience making these shrimp dumplings. The instructions were clear and easy to follow, and the dumplings turned out perfectly. The filling was flavorful and the wrappers were delicate and cooked to perfection. I especially enjoyed th
Sherwyn Rhodes
[email protected]These dumplings were a bit too bland for my taste. I think I would have liked them more if I had added more spices to the filling. The dipping sauce was also a bit too watery for my liking. Overall, I was not impressed with this recipe.
lyn xander Alexander
[email protected]These dumplings were delicious! The shrimp filling was flavorful and the wrappers were cooked perfectly. The dipping sauce was also very good. I will definitely be making these again.
Akosua
[email protected]I'm so glad I tried this recipe! The dumplings were incredibly flavorful and easy to make. I used a store-bought dumpling wrapper, which saved me a lot of time. The dipping sauce was also a perfect complement to the dumplings. Will definitely be maki
wave
[email protected]I had a great experience making these shrimp dumplings. The instructions were clear and easy to follow, and the dumplings turned out perfectly. The filling was flavorful and the wrappers were delicate and cooked to perfection. I especially enjoyed th
Nikel Zambia
[email protected]These dumplings were a bit too bland for my taste. I think I would have liked them more if I had added more spices to the filling. The dipping sauce was also a bit too watery for my liking. Overall, I was not impressed with this recipe.
MAXIM FF
[email protected]These dumplings were delicious! The shrimp filling was flavorful and the wrappers were cooked perfectly. The dipping sauce was also very good. I will definitely be making these again.
Juan Ortiz
[email protected]These dumplings were a bit too bland for my taste. I think I would have liked them more if I had added more spices to the filling. The dipping sauce was also a bit too watery for my liking. Overall, I was not impressed with this recipe.
Md Mamun Hosen
[email protected]I'm so glad I tried this recipe! The dumplings were incredibly flavorful and easy to make. I used a store-bought dumpling wrapper, which saved me a lot of time. The dipping sauce was also a perfect complement to the dumplings. Will definitely be maki
Peace Benjamin
[email protected]These dumplings were delicious! The shrimp filling was flavorful and the wrappers were cooked perfectly. The dipping sauce was also very good. I will definitely be making these again.
Haji Khan
[email protected]I had a great experience making these shrimp dumplings. The instructions were clear and easy to follow, and the dumplings turned out perfectly. The filling was flavorful and the wrappers were delicate and cooked to perfection. I especially enjoyed th
Juan Villanueva
[email protected]These dumplings were a bit too bland for my taste. I think I would have liked them more if I had added more spices to the filling. The dipping sauce was also a bit too watery for my liking. Overall, I was not impressed with this recipe.
Onemus Wanyonyi
[email protected]These dumplings were delicious! I made them for my family and they were a big hit. The shrimp filling was flavorful and the wrappers were perfectly cooked. The dipping sauce was also very good. I will definitely be making these again.
Rich LionHeart
[email protected]These shrimp dumplings were a hit at my dinner party! Everyone loved them. The recipe was easy to follow and the dumplings turned out beautifully. The only change I made was to add a bit more ginger to the filling. Highly recommend this recipe!
Omar Akram
[email protected]I'm so glad I tried this recipe! The dumplings were incredibly flavorful and easy to make. I used a store-bought dumpling wrapper, which saved me a lot of time. The dipping sauce was also a perfect complement to the dumplings. Will definitely be maki
ahtram shah
[email protected]These Vietnamese shrimp dumplings were an absolute delight! The flavors were perfectly balanced, with the shrimp being tender and juicy. The dumpling wrappers were delicate and cooked to perfection. I especially loved the dipping sauce, which added a