WAFFLES FROM FRESHLY GROUND FLOUR
Make and share this Waffles from Freshly Ground Flour recipe from Food.com.
Provided by Bozeman Chef
Categories Breakfast
Time 15m
Yield 4 belgian waffles, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat waffle iron. Great in a Belgian waffle iron!
- Beat eggs.
- Mix wet ingredients in one bowl.
- Mix dry ingredients in second bowl.
- Gently mix wet and dry til just moistened. Do not over mix.
- Bake in hot waffle iron til lightly browned and crisp (about 4-5 minutes in mine).
Nutrition Facts : Calories 413.6, Fat 14.5, SaturatedFat 7.4, Cholesterol 186.1, Sodium 1002, Carbohydrate 58.2, Fiber 8.2, Sugar 8.5, Protein 17.1
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Dark11 Gunner
[email protected]I can't wait to try this recipe with different flours. I think it would be great with almond flour or coconut flour.
Jayeda Beagum
[email protected]These waffles are a great way to use up leftover sourdough starter.
Ohannes Sarkissian
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
mdjahangiralom alom
[email protected]These waffles are the perfect way to start my day. They're hearty and filling, but not too heavy.
Hazel Kersh
[email protected]I was skeptical about using freshly ground flour, but I'm so glad I did. It really makes a difference in the taste and texture of the waffles.
shadrach abdulrahaman
[email protected]These waffles are so easy to make. I love that I can just throw all the ingredients in the blender and have waffles in minutes.
Md Seyam
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside.
Favour Emmanuel
[email protected]These waffles were a hit with my family. Everyone loved them!
Nana Akua Yeboaa Anyan
[email protected]I love that this recipe uses freshly ground flour. It makes the waffles so much more flavorful.
Kishoo 123
[email protected]These waffles were amazing! I used freshly ground whole wheat flour and they were so light and fluffy. The flavor was also incredible. I will definitely be making these again.