WAGON WHEEL PASTA TOSS
I needed a quick one-skillet dish to put on the table. I thought if I added pizza sauce, pepperoni and mozzarella cheese to pasta, it might appeal to my daughter's selective palate. I was right! -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, mushrooms and green pepper over medium heat until meat is no longer pink; drain. Add the tomato puree, pepperoni, sugar and seasonings; cook and stir for 5 minutes., Drain pasta; stir into meat mixture. Heat through. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
Nutrition Facts : Calories 618 calories, Fat 31g fat (14g saturated fat), Cholesterol 118mg cholesterol, Sodium 995mg sodium, Carbohydrate 39g carbohydrate (10g sugars, Fiber 3g fiber), Protein 44g protein.
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Nicole Rhodes
[email protected]This dish is a fail. The sauce was watery and the pasta was overcooked. I won't be making this again.
Mukondi Ravhura
[email protected]I'm not sure what went wrong, but my dish turned out really dry. I think I might have added too much flour to the sauce.
Moon Jawed
[email protected]This dish was a little bland for my taste. I added some extra garlic and Italian seasoning, and it was much better.
hasan zahidi
[email protected]I'm not a big fan of wagon wheel pasta, but I really enjoyed this dish. The sauce was flavorful and the pasta was cooked perfectly.
binay koirala
[email protected]This is a great dish to make ahead of time. It reheats well, so it's perfect for a potluck or party.
Dilany Sithole Murire
[email protected]I love the combination of flavors in this dish. The sausage, peppers, and onions are a perfect match.
Michael Pabon
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Brandon Jack
[email protected]The sauce was a little too spicy for my taste, but I was able to tone it down by adding some cream.
Shoyam Bhujel
[email protected]This dish is a great way to use up leftover vegetables. I added some chopped zucchini and bell pepper, and it was delicious!
Emily A Rodriguez
[email protected]I substituted ground turkey for the Italian sausage, and it turned out great! The dish was still flavorful and satisfying, but a little healthier.
Ankita Ghimire
[email protected]This pasta dish was a hit with my family! It was quick and easy to make, and the results were delicious. The wagon wheel pasta held the sauce well, and the combination of flavors was perfect.