CREAMY TANGY COLESLAW
"The horseradish in this dish really adds some zip," says Nancy Collins of Clearfield, Pennsylvania. "I always get rave reviews when I make this creamy slaw."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine cabbage and carrot. In another small bowl, whisk the mayonnaise, sugar and horseradish. Pour over cabbage mixture; toss to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 119 calories, Fat 6g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 286mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein.
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Erick Ramazzini
[email protected]This is the best coleslaw recipe I've ever tried. I'll never use another one again.
Jaykwon Lang
[email protected]I tried this recipe but I didn't have any celery on hand. It still turned out great!
Md Ibrahim Khalil
[email protected]I found the dressing in this coleslaw to be a bit too sweet for my taste.
Md.shakil islam Student
[email protected]I'm not sure what I did wrong, but my coleslaw turned out too runny. Maybe I added too much mayonnaise.
Tahala Cheetah
[email protected]This coleslaw is the perfect side dish for a summer picnic.
William Burns
[email protected]I love that this coleslaw recipe is so versatile. I can add or remove ingredients to suit my taste.
Gaming Official
[email protected]This coleslaw is a great make-ahead side dish. It's even better the next day.
Denver Habwe
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so creamy and flavorful.
Md Adil
[email protected]This coleslaw is so refreshing and delicious. I love the combination of cabbage, carrots, and celery.
Sostika Sostika
[email protected]I love the tangy dressing in this coleslaw. It's the perfect side dish for a summer barbecue.
Osama Ali
[email protected]This is my go-to coleslaw recipe. It's always a crowd-pleaser and it's so easy to make.
Heather Azarvand
[email protected]This coleslaw is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great the next day.
Samandar Haydarov
[email protected]I've tried many coleslaw recipes over the years, but this one is by far the best. The dressing is perfectly balanced and the cabbage is always crisp and fresh.
Abdurrehman khan
[email protected]This coleslaw was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the fresh, crisp cabbage. I will definitely be making this again.