WALNUT CARAMELS
My grandmother was the queen of care packages. The Christmas season didn't start until the mail carrier arrived with her anticipated box of goodies. These caramels are my father's favorite. -Elisabeth Larsen, Pleasant Grove, Utah
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3-3/4 pounds (117 pieces).
Number Of Ingredients 7
Steps:
- Line a 13x9-in. pan with foil; grease foil with 2 teaspoons butter., In a large heavy saucepan, combine cubed butter, sugar, 1 cup cream and corn syrup. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Stir in remaining cream very slowly so that mixture does not stop boiling., Using a pastry brush dipped in water, wash down the sides of the pan to eliminate sugar crystals. Cook and stir until thermometer reads 245° (firm-ball stage)., Remove from heat; stir in walnuts and vanilla. Immediately pour into prepared pan (do not scrape saucepan). Let stand until firm, about 5 hours or overnight., Using foil, lift candy out of pan; remove foil. Using a buttered knife, cut caramel into 1-in. squares. Wrap individually in waxed paper; twist ends.
Nutrition Facts :
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Berry Lovefg
[email protected]These caramels are the perfect treat for a special occasion. They are sure to impress your guests.
Ana Casey
[email protected]I'm so glad I found this recipe. These caramels are amazing. I will definitely be making them again and again.
Victoria V
[email protected]These caramels are a little pricey to make, but they are definitely worth the cost. They are so delicious!
Kalli Rhodes
[email protected]I made these caramels for my kids and they loved them. They said they were better than the caramels you buy at the store.
Alifh Haseen
[email protected]These caramels are so easy to make. I'm sure even a beginner can make them.
Sky fox Moon
[email protected]I'm not a big fan of walnuts, so I used pecans instead. They turned out great!
Maksud Alam
[email protected]I love that this recipe uses walnuts. It gives the caramels a nice crunchy texture.
Pheeb Kinz
[email protected]These caramels are the perfect gift for any occasion. They are sure to be a hit.
Mr ARIF HOSSAIN
[email protected]I made these caramels for a bake sale and they sold out in minutes. Everyone loved them!
Hanni Sheikh
[email protected]I added a pinch of sea salt to the caramels and they were amazing. The saltiness really balances out the sweetness of the caramels.
Ambros Ndlovu
[email protected]I used dark chocolate instead of milk chocolate and they turned out great. I think the dark chocolate gives them a more sophisticated flavor.
Ahmad Shaheer
[email protected]These caramels are a little time-consuming to make, but they are definitely worth the effort. They are so delicious!
Slimm gaming
[email protected]I followed the recipe exactly and the caramels turned out great. I would highly recommend this recipe to anyone who loves caramels.
Daniela Kachan
[email protected]I made these caramels for my family and they loved them. They said they were the best caramels they had ever had.
Activision XER
[email protected]These caramels are so rich and creamy. They melt in your mouth.
Ramesh Nepal
[email protected]I love the combination of walnuts and caramel. These caramels are the perfect sweet treat.
Riffat Mehmood
[email protected]These caramels were a hit at my holiday party! They were so easy to make and turned out perfectly. I will definitely be making them again.