WALNUT HONEY CAKE
This light and fluffy marvel all but melts in your mouth. Back in the day, it took effort for my grandmother's kitchen helper to make it, but it's a breeze now that we have stand mixers. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Line the bottom of a 13x9-in. baking pan with parchment; grease paper., Beat sugar and eggs for 10 minutes. Gradually add oil; beat 1 minute. Gradually add honey, and beat 1 minute longer. Add orange zest and orange juice; beat 1 minute more., In another bowl, sift flour with next 5 ingredients. On low speed, beat dry ingredients with egg mixture until combined. Increase speed to medium; beat until well mixed. Fold in half of the walnuts., Pour batter into prepared pan; sprinkle with remaining walnuts. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Cool; if desired, lightly dust with confectioners' sugar. Cut into squares.
Nutrition Facts : Calories 342 calories, Fat 13g fat (1g saturated fat), Cholesterol 50mg cholesterol, Sodium 237mg sodium, Carbohydrate 54g carbohydrate (34g sugars, Fiber 1g fiber), Protein 5g protein.
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Eric Loney
[email protected]I've tried many walnut honey cake recipes, but this one is by far the best.
Jehad Khan
[email protected]This cake is so easy to make and it always turns out perfectly.
Oleg Shipicin
[email protected]I'm not a big fan of walnuts, but I really enjoyed this cake nonetheless.
michelle mansell
[email protected]I thought the cake was a bit dry, but the glaze helped a lot.
Alecsandru Popa
[email protected]This is now my go-to walnut honey cake recipe. It's always a hit with my family and friends.
Raja Faisal Saeed
[email protected]Overall, I really enjoyed this recipe and would recommend it to others.
FeDo TV
[email protected]I found the instructions to be a bit confusing, but the end result was worth it.
Tapiwa Junior Chimombe
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference.
Hailey Rowlison
[email protected]I added a little extra honey to the glaze and it was divine. Will definitely be making this again.
Bablu Md
[email protected]Followed the recipe exactly and it turned out perfectly! So moist and flavorful.
Raju Gour
[email protected]This walnut honey cake was an absolute delight! The flavors were perfectly balanced and the texture was incredibly moist. I would highly recommend this recipe.