WALNUT PUMPKIN CAKE ROLL
This is one of my family's favorite dessert recipes, especially for holiday gatherings. -Mary Gecha, Center Rutland, Vermont
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- Line a greased 15x10x1-in. baking pan with waxed paper. Grease the paper; set aside. In a bowl, beat eggs for 3 minutes. Gradually add sugar; beat for 2 minutes or until mixture becomes thick and lemon-colored. Stir in pumpkin and lemon juice. Combine flour, cinnamon, baking powder, ginger, salt and nutmeg; fold into pumpkin mixture. Spread batter evenly in prepared pan. Sprinkle with walnuts., Bake at 375° for 12-14 minutes or until cake springs back when lightly touched in center. Cool for 5 minutes. Turn cake out of pan onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in towel jelly-roll style, starting with a long side. Cool completely on a wire rack., In a bowl, combine filling ingredients; beat until smooth. Unroll cake; spread evenly with filling to within 1/2 in. of edges. Roll up again without towel. Cover and refrigerate for 1 hour before cutting. Refrigerate leftovers.
Nutrition Facts : Calories 312 calories, Fat 17g fat (7g saturated fat), Cholesterol 81mg cholesterol, Sodium 247mg sodium, Carbohydrate 36g carbohydrate (26g sugars, Fiber 2g fiber), Protein 6g protein.
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Mizan Chowdhury
m-c100@aol.comThis cake roll is the perfect fall dessert. It's moist, flavorful, and has a beautiful presentation.
Lisa Rule
rule.l@yahoo.comI love the combination of pumpkin and walnuts in this cake roll. It's a unique and delicious dessert.
shirin 3344
3_shirin78@yahoo.comThis cake roll is so easy to make, and it's always a hit at parties.
CJ Chabot
c-cj6@hotmail.co.ukThis cake roll is a must-try for any pumpkin lover. It's the perfect fall dessert.
SALAWUDEEN FATIMAH
fatimah_salawudeen84@gmail.comI'm not a big fan of pumpkin desserts, but this cake roll is an exception. It's so good!
Visions media
v@hotmail.frThis is the best pumpkin cake roll I've ever had. It's so moist and flavorful.
paul nice
nice-p@aol.comThis cake roll is absolutely delicious. I love the pumpkin and walnut flavors together.
Hriday Biswas
h.biswas@gmail.comI've made this cake roll several times, and it's always a hit. It's a great recipe to have on hand for special occasions.
My Love S
my_l@yahoo.comThis cake roll is the perfect fall dessert. It's moist, flavorful, and has a beautiful presentation.
Raul Saavedra
saavedra-r@hotmail.comI love the combination of pumpkin and walnuts in this cake roll. It's a unique and delicious dessert.
Ariful Islam arif
arif_a@hotmail.comThis cake roll is so easy to make, and it's always a hit at parties.
Ontur Op
ontur@aol.comI made this cake roll for my family, and they loved it. It's a great recipe for a special occasion.
Princess Pembi2 Timothy
p.timothy@yahoo.comThis was my first time making a cake roll, and it turned out great! I followed the recipe exactly, and it was easy to do.
Yuusuf nuurdiin Rooble
r@yahoo.comThis cake roll is a must-try for any pumpkin lover. It's the perfect fall dessert.
GlamorousLife
glamorouslife@yahoo.comI'm not usually a fan of pumpkin desserts, but this cake roll changed my mind. It's so delicious!
Tlalang Palesa
tlalang-palesa@aol.comThis is the best pumpkin cake roll I've ever had. It's so moist and flavorful, and the cream cheese frosting is to die for.
Joseph Michael
joseph-m@gmail.comI made this cake roll for a potluck, and it was a huge success. Everyone loved it!
emily dupre
emily_d78@hotmail.comThis cake roll is absolutely delicious! The pumpkin and walnut flavors are a perfect combination, and the cream cheese frosting is the perfect finishing touch.
Abdullah Cheema
a-cheema5@gmail.comI've made this cake roll several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Siqhamise Tandiwe
tandiwe_siqhamise@gmail.comThis walnut pumpkin cake roll was a hit at my Thanksgiving dinner! It was moist, flavorful, and the perfect fall dessert.