WALTER SANDS BASIC WHITE BREAD, BREAD MACHINE VERSION
This is the best white bread recipe I have ever made. It easily converts itself to rolls, cinnamon raisin swirl bread, whatever. My family really likes it. I know yours will, too. Copied directly from the King Arthur flour website
Provided by pammyowl
Categories Yeast Breads
Time 3h5m
Yield 1 loaf, 18 serving(s)
Number Of Ingredients 7
Steps:
- Put everything in the bread maker in the above order. I choose the dough setting, as I don't like to bake my bread in it. Let rise until doubled, it may take longer than the time allotted by the machine. Remove, form, put in a 9x5' bread pan. Cover with a damp towel or oiled cling wrap and let rise until it is an in to an inch and a half over the rim of the pan, about an hour.
- Bake in a preheated 350 degree oven for 35 to 40 minutes, rotating halfway through for even browning. Remove, turn out, let cool completely on a wire rack and offer to a friend.
- One footnote; I like to use hi-maize natural fiber as part of the flour, 1/3 cup, it makes white bread healthier, and you don't even know it is there!
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Danielle Meridyth
meridythdanielle49@aol.comThis bread is really good! The crust is crispy and the inside is soft and fluffy. I would definitely recommend it.
hena sina
s-h@hotmail.co.ukI was a bit skeptical about making bread in a bread machine, but this recipe proved me wrong. The bread was delicious and so easy to make.
Linda Rose
l20@aol.comThis recipe is a keeper! The bread is light and fluffy, with a slightly sweet flavor. It's perfect for any occasion.
DJ Hughes
d70@hotmail.frI've made this bread several times and it's always a hit. It's the perfect bread for any occasion.
Mudansir Aliyu
am@yahoo.comThis bread is perfect for sandwiches and toast. It's also really good just plain.
Gowththam King
g.king17@gmail.comI'm a beginner baker and this recipe was really easy to follow. The bread turned out great!
Brandon Alvarado
brandon.a67@gmail.comThis is the best white bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Queen Faliz
f@hotmail.frI made this bread for a party and it was a huge hit. Everyone loved it!
Matheus Rocha
rocha-m@aol.comThis recipe is a bit time-consuming, but it's worth it. The bread is absolutely delicious.
Jana Bennett
j.bennett@gmail.comI've tried a lot of white bread recipes, but this one is by far the best. The bread is so soft and fluffy, and it has a great flavor.
Getrude Hanguzu
getrude@yahoo.comThis bread is perfect for sandwiches and toast. It's also really good just plain. I love the slightly sweet flavor.
shulla shanko
shanko-s92@hotmail.comI'm not a huge fan of white bread, but this recipe changed my mind. The bread is light and airy, with a slightly sweet flavor. I'll definitely be making it again.
Tanveer Abbas Ranjha
t@yahoo.comThis bread is really good! The crust is crispy and the inside is soft and fluffy. I would definitely recommend it.
Joshua VLahos
vlahos_joshua76@hotmail.comI was a bit skeptical about making bread in a bread machine, but this recipe proved me wrong. The bread was delicious and so easy to make.
Ellebyma Ollor
ellebyma.ollor14@yahoo.comThis recipe is a keeper! The bread is light and fluffy, with a slightly sweet flavor. It's perfect for any occasion.
Steven Pena
penasteven4@hotmail.comI've made this bread several times and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain. So yummy!
yajna prashad sharma
y.sharma53@aol.comThis is my go-to white bread recipe. It's so easy to make and always turns out great. I love the soft, fluffy texture.
Ssempala Godfrey
s@yahoo.comMade this bread yesterday and it turned out perfect! The crust was crispy and the inside was soft and fluffy. My family loved it!