I made this when I got my first blender.- I know someone posted in Atlanta Journal they were looking for this receipe- I found my book a few months ago
Provided by Irene Kipreos
Categories Other Desserts
Time 36m
Number Of Ingredients 4
Steps:
- 1. Into container put eggs,sugar vanilla & sour cream Cover ,blend 15 secs button8-liquefy
- 2. motor running take off cover & gradually add cheese / Add melted butter
- 3. Pour mixture into prepared cake pan & bake 35 mins 325 F until set in center- filling will be soft but will firm up as it cools Chill before serving
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Zain Niazi
[email protected]I'm allergic to nuts, so I substituted graham cracker crumbs for the nuts in the crust. It turned out great!
mehboobnizami nizami
[email protected]This cheesecake is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Oliver Rennie
[email protected]I made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he's ever had.
Oluwawemimo Ibrahim
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's a showstopper dessert that will impress your guests.
Ahmad Muhieddine
[email protected]I've tried many cheesecake recipes, but this one is by far the best. It's the perfect balance of sweet and tangy.
Nwankwo Ikechukwu
[email protected]I'm not a big fan of cheesecake, but this recipe changed my mind. It's so light and fluffy, and the flavor is perfect.
widmer kartelo
[email protected]This cheesecake is amazing! The crust is buttery and the filling is creamy and smooth.
_ nmk_
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. It was delicious and everyone loved it.
khalil afghan
[email protected]I tried this recipe and it was a disaster. The crust was too thick and the filling was too runny.
Lauren Kavanagh
[email protected]I've made this cheesecake several times and it always comes out great. It's a great recipe for beginners.
am Chainylian
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients and doesn't require any special equipment.
Princesse Nabz
[email protected]This is the best cheesecake recipe I've ever tried. It's so easy to make and always turns out perfect.
Zakariye Cadaawejr
[email protected]I made this cheesecake for my family and they all gave it rave reviews. The crust was perfect and the filling was smooth and creamy.
Slim Big
[email protected]This cheesecake was a hit at my party! Everyone loved it.