WARM ALMOND-CHERRY CAKE
Frozen cherries become juicy and intense when baked into this tender cake. Your freezer aisle is the best place to savor summer fruit any time of year. Frozen blueberries, blackberries, raspberries -- or a combination thereof -- would work well in this recipe if you can't find cherries.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 1h10m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Butter and flour a 9-inch deep-dish pie plate (4-cup capacity); set aside. In a medium bowl, whisk together flour, baking powder, and salt; set aside.
- Using an electric mixer, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in almond extract. With mixer on low, blend in flour mixture (do not overmix).
- Transfer batter to prepared pie plate; scatter cherries and almonds on top. Bake until a toothpick inserted in center of cake comes out clean, 45 to 50 minutes. Let cool 10 minutes before serving.
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Aqib Tanoli
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times for my family and friends, and they all love it. It's a great cake for any occasion.
Sylvia Yajah
[email protected]I love how moist and flavorful this cake is. The almond and cherry flavors are a perfect combination. I also love the streusel topping. It adds a nice crunchy texture to the cake.
ananda gahatraj
[email protected]This cake is a keeper! It's so easy to make and it always turns out delicious. I love the almond and cherry flavors. I've also made this cake with other fruits, such as blueberries and raspberries, and it's always a hit.
Janaira Molina
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how moist and flavorful it was. I will definitely be making this cake again.
SYED SHABUJ
[email protected]This cake is delicious! The almond and cherry flavors are a perfect combination. I love serving this cake with a scoop of vanilla ice cream.
Amahle Mabuza
[email protected]I love this cake! It's so moist and flavorful. I've made it several times for my family and friends, and they all love it too. It's a great cake for any occasion.
Anastacia Tsasouris
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times for my family and friends, and they all love it. It's a great cake for any occasion.
Christiaan Cordier
[email protected]I love how moist and flavorful this cake is. The almond and cherry flavors are a perfect combination. I also love the streusel topping. It adds a nice crunchy texture to the cake.
Peace04
[email protected]This cake is a keeper! It's so easy to make and it always turns out delicious. I love the almond and cherry flavors. I've also made this cake with other fruits, such as blueberries and raspberries, and it's always a hit.
Larry Aniel
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how moist and flavorful it was. I will definitely be making this cake again.
Nishan Magar
[email protected]This cake is so easy to make and it always turns out perfect. The almond and cherry flavors are a great combination. I love serving this cake with a scoop of vanilla ice cream.
nuta brandus
[email protected]I love this cake! It's so moist and flavorful. I've made it several times for my family and friends, and they all love it too. It's a great cake for any occasion.
Okenwa Thelma
[email protected]This cake was delicious! The almond and cherry flavors were a perfect combination, and the cake was very moist. I would highly recommend this recipe to anyone looking for a tasty and easy-to-make cake.
Jane Ali
[email protected]I made this cake for my husband's birthday and he absolutely loved it! He said it was the best cake he had ever had. The almond and cherry flavors were perfect together, and the cake was so moist and fluffy. I will definitely be making this cake agai
Jubayelislam Jubayelislam
[email protected]This cake was a hit at my dinner party! Everyone loved the almond and cherry flavors. The cake was also very moist and fluffy. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make cake.
Maria Mutoni
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was incredibly moist and flavorful. The almond and cherry flavors were a perfect combination. I also loved the streusel topping. It added a nice crunchy texture to
Momin abbas
[email protected]This warm almond cherry cake was a delightful treat! The flavors of almond and cherry complemented each other perfectly, and the cake was moist and fluffy. I followed the recipe exactly and had no problems. My family loved it, and I will definitely b