WARM BEAN AND SPINACH SALAD
This Italian salad bursts with flavor, color and texture. Try it when you want the lightness of a salad combined with the heartiness of a main dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 18m
Yield 4
Number Of Ingredients 6
Steps:
- Remove large stems from spinach; tear spinach into bite-size pieces. Place spinach in large bowl. Add beans; set aside.
- Heat bell pepper and dressing to boiling in 1-quart saucepan; reduce heat to low. Cook uncovered 2 minutes, stirring occasionally. Stir in garlic pepper.
- Pour bell pepper mixture over spinach and beans; toss. Sprinkle with cheese. Serve warm.
Nutrition Facts : Calories 360, Carbohydrate 36 g, Cholesterol 15 mg, Fat 3, Fiber 7 g, Protein 18 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 490 mg
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Aya Kareem
[email protected]I'll definitely be making this salad again and again.
Krogy
[email protected]This is the best warm bean and spinach salad I've ever had!
Tonya Estrada
[email protected]I can't wait to make this salad again!
Doctor Mem
[email protected]This salad is perfect for a summer picnic.
Nelly Laurentius
[email protected]I would definitely recommend this salad to others.
Chris Dye
[email protected]This salad is so filling and satisfying.
hayat ali
[email protected]I love the contrast of the warm beans and the cool spinach.
Adil 1234
[email protected]This salad is a great way to get your daily dose of veggies.
Naruto and goku Uzumaki
[email protected]I'm not a big fan of spinach, but I loved this salad! The warm beans and bacon really balanced out the flavor.
Halilu S. Zubairu
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Mashooq Kumar
[email protected]The dressing for this salad is amazing! I could drink it straight.
Fahad 47
[email protected]This salad was a bit bland for my taste. I think I'll add some more dressing next time.
james kelvin
[email protected]I love that this salad is so versatile. I've added different types of beans, vegetables, and even fruit, and it's always delicious.
Lydia Acevedo
[email protected]This salad is a great way to use up leftover beans and spinach. It's also a healthy and delicious meal that's perfect for a light lunch or dinner.
Tpain Hobz
[email protected]I've made this salad several times now and it's always a hit! My family loves the warm, comforting flavors and the dressing is so easy to make.
Yoliswa Mkhwane
[email protected]This warm bean and spinach salad was a delightful surprise! The combination of flavors and textures was perfect, and the dressing was light and flavorful. I especially loved the crispy bacon and the tangy feta cheese.