WARM GARLICKY GRAPE TOMATOES
This is one of our favorite quick ways to use up a bumper crop of grape tomatoes (or to take care of an overenthusiastic tomato-shopping spree)! -Rose Gulledge, Crofton, Maryland
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the tomatoes, garlic, basil, seasoning blend, salt and pepper. Add 1/2 teaspoon oil; toss to coat. Transfer to a 3-cup baking dish coated with cooking spray. , Bake at 425° for 15 minutes. Combine bread crumbs and remaining oil; sprinkle over the top. Sprinkle with cheese. Bake until cheese is softened and tomatoes are tender, 5-10 minutes longer.
Nutrition Facts : Calories 64 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 259mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic exchanges
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Samira Haque Ria
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the tomatoes.
Patrice Mckelvey
[email protected]This recipe is a great way to use up leftover tomatoes.
Kayleen Matthews
[email protected]I'm not usually a fan of tomatoes, but this recipe changed my mind. They're so flavorful and juicy.
Anuradha Sah
[email protected]I served these tomatoes with a dollop of sour cream and it was a perfect combination.
David Lowe
[email protected]I roasted the tomatoes for a few extra minutes until they were slightly charred. They were so good!
John Bostwick
[email protected]I added a bit of balsamic vinegar to the recipe for a little extra flavor. It was delicious!
Shadow_flores2009 Flores
[email protected]I've tried this recipe with different types of herbs and they've all turned out great. Basil, thyme, and oregano are all good choices.
Devan Vignati
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Gaming _Lab
[email protected]I've made this recipe several times and it's always a hit. The tomatoes are so delicious and versatile.
Zafar Kathia na113
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the tomatoes.
Akash Chhetri
[email protected]This recipe is a great way to use up leftover tomatoes.
Junafe Lapined
[email protected]I'm not usually a fan of roasted tomatoes, but this recipe changed my mind. They're so flavorful and juicy.
Carty Phone
[email protected]I served these tomatoes over grilled chicken and it was a perfect meal. The tomatoes added so much flavor to the chicken.
Naml Fatima
[email protected]I roasted the tomatoes for a few extra minutes until they were slightly caramelized. They were so good!
Ma Bao
[email protected]I added a bit of crushed red pepper to the recipe for a little extra heat. It was delicious!
Natalie Najera
[email protected]I've tried this recipe with different types of tomatoes and they've all turned out great. Grape tomatoes, cherry tomatoes, and even Roma tomatoes all work well.
Zisan Hossian
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious side dish.
Injaycee
[email protected]This is my go-to recipe for roasted tomatoes. They're so easy to make and always turn out perfectly.
Ahsan Yar
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The tomatoes are so juicy and flavorful.
IBRAHIM DUMBUYA
[email protected]These roasted tomatoes were a huge hit at our last potluck! Everyone raved about the sweet and tangy flavor.