Sweetly broiled grapefruit is a specialty at my bed-and-breakfast. In addition to serving it at breakfast or brunch, it also makes a fabulous light snack or dessert. -Stephanie Levy, Lansing, New York
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Preheat broiler. Cut grapefruit crosswise in half. With a small knife, cut around the membrane in the center of each half and discard. Cut around each section to loosen fruit. Place on a baking sheet, cut side up. , Mix ginger and sugar; sprinkle over fruit. Broil 4 in. from heat until sugar is melted, about 4 minutes.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ann wolfe
[email protected]This recipe has potential, but it needs some tweaking. I would try using a different type of grapefruit or adjusting the amount of sugar.
Verna Henry
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Ashton Nyikavanhu
[email protected]This recipe is a bit pricey. The ingredients are all quite expensive.
Jaisen
[email protected]I'm not sure what went wrong, but my grapefruit segments didn't caramelize. They just turned into a mushy mess.
Tiffany Meadows
[email protected]The instructions in this recipe were a bit unclear. I had to guess at a few things.
Wafula Walubakaya
[email protected]This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
tommy foster
[email protected]I found this recipe to be a bit bland. I think it would be better with a little more spice.
Mr_ Bakar
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Zaeem Tariq
[email protected]I'm not a big fan of grapefruit, but this recipe changed my mind. The ginger and sugar really balance out the tartness of the grapefruit.
Maryam Mudassar
[email protected]This is a great recipe for a light and refreshing dessert. The grapefruit and ginger are a perfect combination.
Nabayunzi Mariam
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors really shine through.
sanjiwani lamichhane
[email protected]This recipe is easy to make and the results are stunning. The caramelized grapefruit segments are a beautiful addition to any dessert table.
md mahfuz
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of grapefruit, ginger, and sugar is simply irresistible. I like to serve it with a dollop of whipped cream or ice cream.
Karan basnet Karan basnet
[email protected]This is a great recipe for using up leftover grapefruit. I had some segments that were starting to get a little dry, but this recipe brought them back to life. The ginger and sugar syrup was a perfect complement to the grapefruit.
Mbarak Bakkarhi
[email protected]I tried this recipe for a brunch party and it was a hit! The grapefruit was juicy and flavorful, and the ginger-sugar topping added a nice touch of warmth and spice. My guests loved it and several asked for the recipe.
SHABBIR GUJJAR
[email protected]This warm grapefruit dish was a delightful surprise! The ginger and sugar perfectly complemented the tartness of the grapefruit, creating a harmonious balance of flavors. I especially enjoyed the caramelized edges of the grapefruit segments, which ad