WARM GRAPEFRUIT WITH GINGER-SUGAR
Sweetly broiled grapefruit is a specialty at my bed-and-breakfast. In addition to serving it at breakfast or brunch, it also makes a fabulous light snack or dessert. -Stephanie Levy, Lansing, New York
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Preheat broiler. Cut grapefruit crosswise in half. With a small knife, cut around the membrane in the center of each half and discard. Cut around each section to loosen fruit. Place on a baking sheet, cut side up. , Mix ginger and sugar; sprinkle over fruit. Broil 4 in. from heat until sugar is melted, about 4 minutes.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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ann wolfe
a93@gmail.comThis recipe has potential, but it needs some tweaking. I would try using a different type of grapefruit or adjusting the amount of sugar.
Verna Henry
hv52@gmail.comOverall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Ashton Nyikavanhu
nyikavanhuashton@yahoo.comThis recipe is a bit pricey. The ingredients are all quite expensive.
Jaisen
jaisen1@yahoo.comI'm not sure what went wrong, but my grapefruit segments didn't caramelize. They just turned into a mushy mess.
Tiffany Meadows
tmeadows7@hotmail.comThe instructions in this recipe were a bit unclear. I had to guess at a few things.
Wafula Walubakaya
wafula28@gmail.comThis recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
tommy foster
foster-tommy@gmail.comI found this recipe to be a bit bland. I think it would be better with a little more spice.
Mr_ Bakar
m43@aol.comThis recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Zaeem Tariq
zaeem.t@gmail.comI'm not a big fan of grapefruit, but this recipe changed my mind. The ginger and sugar really balance out the tartness of the grapefruit.
Maryam Mudassar
m@gmail.comThis is a great recipe for a light and refreshing dessert. The grapefruit and ginger are a perfect combination.
Nabayunzi Mariam
mariam12@aol.comI love the simplicity of this recipe. It's just a few ingredients, but the flavors really shine through.
sanjiwani lamichhane
lamichhane@yahoo.comThis recipe is easy to make and the results are stunning. The caramelized grapefruit segments are a beautiful addition to any dessert table.
md mahfuz
md_m@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. The combination of grapefruit, ginger, and sugar is simply irresistible. I like to serve it with a dollop of whipped cream or ice cream.
Karan basnet Karan basnet
basnet_k54@hotmail.comThis is a great recipe for using up leftover grapefruit. I had some segments that were starting to get a little dry, but this recipe brought them back to life. The ginger and sugar syrup was a perfect complement to the grapefruit.
Mbarak Bakkarhi
b-m@yahoo.comI tried this recipe for a brunch party and it was a hit! The grapefruit was juicy and flavorful, and the ginger-sugar topping added a nice touch of warmth and spice. My guests loved it and several asked for the recipe.
SHABBIR GUJJAR
g_s62@hotmail.comThis warm grapefruit dish was a delightful surprise! The ginger and sugar perfectly complemented the tartness of the grapefruit, creating a harmonious balance of flavors. I especially enjoyed the caramelized edges of the grapefruit segments, which ad