FROM BETTY CROCKER..warm toasty sticky goodness will remind yourself of your childhood around the campfire
Provided by malinda sargent
Categories Chocolate
Number Of Ingredients 5
Steps:
- 1. Heat oven to 375°F. In large bowl, stir together cookie mix and crumbs. Stir in melted butter until soft dough forms. Press into ungreased 13x9-inch pan
- 2. Bake 18 to 20 minutes or until set. Immediately sprinkle chocolate chips over crust. Let stand 3 to 5 minutes or until chocolate begins to melt. Spread chocolate evenly over crust.
- 3. Set oven control to broil. Sprinkle marshmallows over melted chocolate. Broil with top 4 to 5 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch closely; marshmallows will brown quickly.) Cool 10 minutes. For bars, cut into 6 rows by 4 rows. Serve warm. Store any remaining bars tightly covered.
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Carlo Olivier
[email protected]Thanks for sharing this recipe. I'm always looking for new and easy dessert recipes.
Kkaa Kkaa
[email protected]I've made this recipe before and it's always a hit. It's so easy to make and everyone loves it.
Saidul Islam Riyad
[email protected]This recipe looks delicious. I'm definitely going to make it.
hamza hameed
[email protected]Can't wait to try this recipe!
Siva Dharanai
[email protected]Yum!
Ayaz Pirkani
[email protected]These smores bars are the perfect way to satisfy your sweet tooth. They're rich, decadent, and delicious.
Eret
[email protected]I love that these smores bars can be made ahead of time. It makes them the perfect dessert for parties or potlucks.
Ahad Gul
[email protected]These smores bars are so easy to make, even a beginner can do it.
Annebelle Barnard
[email protected]These smores bars are the perfect combination of sweet and salty. The graham cracker crust is the perfect base for the gooey marshmallow topping.
Max Hinojosa
[email protected]I made these smores bars with my kids and they had a blast. They loved helping me toast the marshmallows.
INFINITY BOY
[email protected]These smores bars are a great way to use up leftover graham crackers and chocolate.
Mike Mcglone
[email protected]I'm not a big fan of smores, but these bars were amazing! The marshmallow topping was perfectly toasted and the chocolate and graham cracker crust was delicious.
RAVEN THOMAS
[email protected]These smores bars are the perfect summer treat! They're easy to make and always a crowd-pleaser.
Dawodu Oluwabunmi
[email protected]I made these smores bars for a party and they were a huge success! Everyone loved them.
Yashodha Bista
[email protected]These smores bars were a hit with my family! They were so easy to make and tasted delicious. The marshmallow topping was perfectly toasted and gooey.