WASABI & HONEY GLAZED SALMON RECIPE - (5/5)

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Wasabi & Honey Glazed Salmon Recipe - (5/5) image

Provided by Foodiewife

Number Of Ingredients 8

3 tablespoons mirin (or vermouth)
1 tablespoon rice vinegar
1 tablespoon reduced-sodium soy sauce
2 tablespoon honey
1 teaspoon finely chopped, peeled ginger root
2 teaspoons wasabi paste
Nonstick vegetable spray oil
2 salmon fillets (4 to 6 ounces each)

Steps:

  • SAUCE: In a small saucepan over medium-high heat, stir together mirin, vinegar, soy sauce, honey, ginger and wasabi to taste. (Add the wasabi incrementally, tasting as you go.) Bring to a boil. Reduce the heat to medium and cook, stirring occasionally, until glaze thickens slightly, about 5 minutes (mine took closer to 10 minutes). Remove from the heat. My adaption to this recipe is that I prefer to sear and roast salmon in an oven-proof skillet. Preheat oven to 425°F. Lightly coat an oven-proof skillet with olive oil and heat on medium-high. Season the salmon with a little kosher salt & fresh cracked pepper. When the oil begins to shimmer, and just starts to smoke, add the salmon, skin side up. Sear, without moving it around for 3 to 4 minutes. Turn the salmon over, skin side down. Brush some of the glaze onto the salmon and then place the skillet of salmon into the oven for about 4 minutes. Spoon the remainder of the sauce over the salmon and serve hot.

Divina Sarpei
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I was looking for a new salmon recipe to try and this one caught my eye. I'm so glad I made it! The wasabi honey glaze is so flavorful and the salmon was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious meal.


Emma Chidera
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This recipe is a winner! The wasabi honey glaze is absolutely delicious and the salmon is cooked to perfection. It's a great combination of sweet, spicy, and savory. I'll definitely be making this again.


Ekkumari gurung
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I'm not a huge fan of wasabi, so I was hesitant to try this recipe. But I'm glad I did! The wasabi honey glaze was surprisingly mild and added a nice flavor to the salmon. The fish was cooked perfectly and the glaze caramelized beautifully.


Hasoo Malik
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I've made this recipe several times now and it never disappoints. The wasabi honey glaze is the perfect balance of sweet and spicy. The salmon comes out moist and flaky every time. It's a great recipe for a weeknight dinner.


Usman ali Usman ali
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I'm not usually a fan of salmon, but I thought I'd give this recipe a try. I'm glad I did! The glaze was amazing and the salmon was cooked perfectly. I'm definitely converted to a salmon lover now.


Phalguni Koirala
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I'm always looking for new and exciting ways to cook salmon, and this recipe definitely delivered. The wasabi honey glaze added a nice kick to the fish. It's definitely a recipe I'll be making again.


Kelly French
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This recipe is a keeper! The wasabi honey glaze was a perfect balance of sweet and spicy. The salmon was cooked to flaky perfection. I served it with a side of roasted vegetables and it was a delightful meal. Will definitely make it again.


Mustafa Malik
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I've never cooked salmon before, but this recipe made it a breeze. The glaze was easy to prepare and the cooking instructions were spot-on. The salmon turned out moist and flavorful. I'm definitely adding this recipe to my regular rotation.


daren mahmud
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I made this for a dinner party and it was a huge success! Everyone loved the unique flavor combination of the wasabi and honey. The salmon was succulent and cooked evenly. A definite crowd-pleaser!


AT Butt
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OMG! This recipe is a game-changer. The wasabi honey marinade is genius, creating a symphony of flavors that dance on your palate. The salmon was cooked to perfection, flaky and tender. Served it with a side of steamed broccoli and brown rice. Highly


Flora Jones
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Not bad! I'm not a huge fan of wasabi, but the flavor wasn't overpowering in this recipe. The glaze was easy to make and the salmon was cooked well. Overall, it's a solid 4 out of 5 for me.


BLOOD
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I was pleasantly surprised by how easy this recipe was to follow. The end result is a delicious and visually appealing dish. The glaze was sweet with a hint of heat, and the salmon was cooked perfectly. A great recipe for entertaining guests.


Jay Navarro
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While the glaze had a nice flavor, the fish came out a bit dry. I think I might have overcooked it. Will definitely try again, maybe with a lower oven temperature or reduced cooking time.


raees petersen
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This dish deserves a 5-star rating. The wasabi honey glaze was exceptional, adding a depth of flavor to the salmon. Every bite was a perfect blend of sweet, spicy, and savory. The fish was cooked to a tender and flaky texture. Will definitely be a re


Mirza Ayesha
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Solid 4/5. Simple to follow recipe with an impressive outcome. The wasabi glaze gave a nice kick and the honey added a touch of sweetness. Salmon was moist and juicy. Would make again for a quick weeknight dinner.


Akuudo Bernadine
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Absolutely loved the combination of sweet and spicy in this recipe. The wasabi added just the right amount of heat. Even my kids enjoyed it, which is a testament to how well-balanced the flavors were. Salmon was cooked to perfection.


Rehmat Shah Momand
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I'm not usually a fan of salmon, but this recipe changed my mind! The wasabi and honey marinade infused the fish with a delectable mix of flavors. The glaze caramelized beautifully in the oven. Will definitely try this again.


Fulhamu Sherpa
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Wasabi honey glazed salmon was a hit! The glaze was slightly sweet and spicy, creating a harmonious balance. The fish was moist and flaky, perfectly cooked. Served it with a side of roasted asparagus and quinoa. Highly recommend for an easy and flavo