WASABI MAYONNAISE
Making wasabi mayonnaise is a simple way to add an extra kick of flavor to burgers and sandwiches. Note: Raw eggs should not be used in food prepared for pregnant women, babies, young children, the elderly, or anyone whose health is compromised.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Egg Recipes
Yield Makes enough for 6 burgers
Number Of Ingredients 9
Steps:
- In the bowl of a small food processor, combine egg, vinegar, lemon juice, lime juice, ginger, wasabi, and soy sauce; pulse to combine. With food processor running, slowly drizzle in canola oil until mixture is emulsified. Season with salt.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #5-ingredients-or-less #condiments-etc #easy #no-cook #kosher #vegetarian #dietary #spicy #taste-mood #number-of-servings #3-steps-or-less #technique
You'll also love
Khalid Nasir
[email protected]I love how easy this wasabi mayonnaise is to make.
md ribby
[email protected]This wasabi mayonnaise is the perfect addition to any sushi or sashimi dish.
Ruma Das
[email protected]This wasabi mayonnaise is a great way to add some excitement to your next party.
Bymariamarya
[email protected]I love making this wasabi mayonnaise at home.
Ariyan Bd
[email protected]This wasabi mayonnaise is the perfect blend of spicy and creamy.
Fancy Long
[email protected]I love how easy this wasabi mayonnaise is to make. It's only takes a few minutes.
aeu
[email protected]This wasabi mayonnaise is the perfect addition to any sushi or sashimi dish.
Riss Cisco
[email protected]This wasabi mayonnaise is a great way to add some excitement to your next party or gathering.
Kiran Salvi
[email protected]I love making this wasabi mayonnaise at home. It's so much better than the store-bought stuff.
Atal Al afghani
[email protected]This wasabi mayonnaise is the perfect blend of spicy and creamy. It's great for dipping or spreading on sandwiches.
raheem small
[email protected]I'm not a big fan of wasabi, but this mayonnaise is actually really good. It's not too spicy, and it has a nice creamy texture.
Yabtsega Yaba
[email protected]This wasabi mayonnaise is a great way to add some spice to your favorite dishes.
MD SIRAZUL ISLAM
[email protected]I was pleasantly surprised by how well this wasabi mayonnaise went with my grilled chicken. It added a nice kick of heat and flavor.
Ayankhan Ayankhan
[email protected]This is my new favorite dipping sauce for tempura. It's so creamy and flavorful.
moran mo
[email protected]I love how easy this wasabi mayonnaise is to make. It only takes a few minutes, and you can adjust the heat level to your liking.
Shahnila Shamim
[email protected]This wasabi mayonnaise is the perfect addition to any sushi or sashimi dish. It has a great balance of heat and flavor, and it really enhances the taste of the fish.