WASABI SALMON WITH MISO-SESAME SAUCE

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Wasabi Salmon with Miso-Sesame Sauce image

Garnish this spicy salmon dish with edible flowers, such as nasturtiums.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Yield Makes 4 servings

Number Of Ingredients 10

1 1/2 tablespoons red miso paste
1/4 cup soy milk
1 1/2 teaspoons toasted sesame seeds
1 1/2 tablespoons ginger, minced
1 teaspoon cayenne pepper
1/4 cup sake
2 tablespoons tamari
2 tablespoons wasabi paste or powder
4 4-ounce salmon fillets
Fresh edible flowers, rinsed

Steps:

  • In a small bowl, combine miso paste, soy milk, and sesame seeds. Stir until the miso is completely dissolved. Set aside.
  • Combine ginger, cayenne pepper, sake, tamari, and wasabi in a zippered plastic bag; blend well. Add salmon; seal and toss to coat. Marinate for 1 hour.
  • Preheat oven to 400 degrees. Place salmon on a greased baking sheet, discarding marinade. Bake until fish flakes easily with a fork, about 13 minutes.
  • Remove salmon. Transfer to a warm serving plate. Drizzle miso sauce over fillets. Garnish with flowers. Serve warm.

Nutrition Facts : Calories 258 g, Fat 10 g, Fiber 1 g, Protein 28 g

Sahar Khatoon
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I was so excited to try this recipe and it did not disappoint! The salmon was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


Martin Jordaan
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This wasabi salmon with miso-sesame sauce was easy to make and absolutely delicious! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Pretty Myra
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I made this dish for my family last night and it was a hit! The salmon was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


Shamshar ul hassain
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This dish was easy to make and absolutely delicious! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Terry Thomas
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I was so excited to try this recipe and it did not disappoint! The salmon was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


Fajar Wahabali
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This wasabi salmon with miso-sesame sauce was easy to make and absolutely delicious! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


G M Obydullah
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I made this dish for my family last night and it was a hit! The salmon was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


Otylia B
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This dish was easy to make and absolutely delicious! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Raj Jaiswal
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I was so excited to try this recipe and it did not disappoint! The salmon was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


Mary Dwiggins
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This dish was easy to make and absolutely delicious! The salmon was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Jai Hamilton
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I made this dish last night and it was a hit! My family loved the combination of the sweet and savory flavors. The salmon was cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this again soon!


Savitri Ramcharan
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This wasabi salmon with miso-sesame sauce was delicious! The salmon was perfectly cooked and the sauce was flavorful and creamy. I will definitely be making this again.