SPICY SHRIMP LO MEIN

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Make and share this Spicy Shrimp Lo Mein recipe from Food.com.

Provided by ratherbeswimmin

Categories     Spicy

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 16

8 ounces dried shanghai noodles or 8 ounces spaghetti
1 cup chicken stock
1/4 cup soy sauce
3 tablespoons Worcestershire sauce
2 tablespoons dry sherry
1 teaspoon sesame oil
1 tablespoon sugar
2 teaspoons cornstarch
3 tablespoons peanut oil
1 lb small shrimp, peeled and deveined
2 tablespoons minced ginger
3 cloves garlic, minced
6 scallions, cut into 1 inch pieces
1 (8 ounce) can sliced water chestnuts, drained
1 (15 ounce) can straw mushrooms, drained
1 teaspoon chili oil

Steps:

  • In a large saucepan, bring 2 quarts of salted water to a boil over high heat.
  • Add the noodles and cook per package directions; drain and rinse with cold water; set aside.
  • In a bowl, add the chicken stock, soy sauce, Worcestershire sauce, sherry, sesame oil, sugar, and cornstarch; stir until cornstarch is dissolved; set aside.
  • Heat a large nonstick skillet or wok over high heat, until hot but not smoking.
  • Add in 2 tablespoons of peanut oil; swirl to coat skillet.
  • Add the shrimp and stir-fry for about 2 minutes or until pink; remove from skillet and set aside.
  • Add 1 tablespoon peanut oil to skillet.
  • Add in the ginger, garlic, and scallions; stir-fry for 20 seconds.
  • Add in the water chestnuts and mushrooms; stir-fry for 10 seconds.
  • Add in the noodles and toss to combine.
  • Stir the chicken stock mixture and add to the skillet.
  • Stir mixture until it comes to a boil and thickens.
  • Add in the shrimp and chili oil; toss to combine.
  • Serve hot.

Nutrition Facts : Calories 391.8, Fat 14.9, SaturatedFat 2.6, Cholesterol 174.6, Sodium 1807.3, Carbohydrate 28.3, Fiber 5.2, Sugar 8, Protein 31.9

Asmaa Zaki
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Loved this recipe! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Ayyan Alyan
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This was so good! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Tabid islam
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This was a great recipe! The instructions were easy to follow and the end result was delicious. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


De'Marion Muex
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This recipe was a winner! My family loved it. The shrimp were cooked perfectly and the sauce was very flavorful. I will definitely be making this again.


Ghadesh Shrestha
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Loved this recipe! It was easy to make and the results were delicious. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Donnie Ogle
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This was a great recipe! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Ch Munir
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I followed the recipe exactly and it turned out great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Gani abdul
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This was so good! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


shani jani
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This recipe was easy to follow and the end result was delicious! I loved the combination of flavors and textures. The shrimp were cooked perfectly and the sauce was very flavorful. I will definitely be making this again.


Luis Mason
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This spicy shrimp lo mein was a hit! The sauce was perfectly balanced, with just the right amount of heat. The shrimp were cooked perfectly and the noodles were nice and chewy. I will definitely be making this again!


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