WATERMELON AND RASPBERRY SALAD
Easy to prepare, this vibrant pink fruit salad can be served on its own or spooned over a scoop of vanilla ice cream or your favorite sorbet.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Place watermelon in a large bowl, and add raspberries, lemon juice, and sugar; toss to combine. Let stand at least 30 minutes, tossing occasionally, until all sugar is dissolved. Serve chilled or at room temperature with vanilla ice cream, if desired.
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Keorapetse Malepe
[email protected]This salad is so versatile. You can add any fruit or cheese that you like.
Nancy Mathenjwa
[email protected]I'm not a big fan of watermelon, but I really enjoyed this salad. The raspberries really balance out the sweetness of the watermelon.
Nahim Sheikh
[email protected]This salad is a great way to use up leftover watermelon.
Pramila Mukhiya
[email protected]I love the colors in this salad. It's so bright and cheerful.
KASUUNA AMBROSE
[email protected]This salad is perfect for a hot summer day. It's so refreshing and light.
Anzel Rademan
[email protected]I added some feta cheese to this salad and it was amazing! The salty cheese really complemented the sweet fruit.
Sumpin Budhathoki
[email protected]This salad is so easy to make and it's so healthy. I'm definitely going to be making it again.
Zoey Hillman
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Roy “RS” Sim
[email protected]This salad is so refreshing and delicious! I love the combination of watermelon and raspberries. It's the perfect summer salad.